burg326 (5630) - Florida, USA - JUN 26, 2014
Poured a black color with roast malt and light chocolate in the aromas. Flavors were creamy, light roast some chocolate and earth. Decent stout overall. generallee08 (778) - New York, USA - JUN 17, 2014
Its body is black as night and opaque with a typical nitro head on top. The head is a creamy light tan color, very thick and very creamy. It has very good retention and makes cool lacing on the glass as I drink. The aroma has heavy bready malt character with mild roasted notes and some mild mineral like hops. The flavor is bready, creamy and sweet with dark roasted malts up front. This quickly dries out with more roasted coffee like bitterness and hop bitterness taking over. (There is much less nitro taste here than some other nitro stouts I have tried.) The finish is fairly clean with some mineral like hops bitterness quickly fading off the tongue.
The texture is thin yet somehow very smooth and creamy too, with a light to medium body. Of the big three nitro stouts (Guinness, Murphy’s and Beamish) Beamish is my favorite AndresTM (434) - Texas, USA - MAY 26, 2014
Runny and creamy like a Guinness, but with a a bit more of an aftertaste that is a bit more earthy and roasted. Very sessionable. johnth (22) - - MAY 23, 2014
Had to try the cork stout when there. Seems more roast character than Guinness. Slightly heavier feel. Good stout, would certainly drink again! massingasetta (789) - München, GERMANY - MAY 18, 2014
The third of the irish stout beers from the smallest brewery. It has the same dark look to it, slighly creamier and browner in colour. Taste is slightly hoppier and an echo of nuts and grains is more distinct than in Guiinness and Murphy’s Irish stouts. Good Beer.
freretoc (1935) - Besançon, FRANCE - APR 28, 2014
Bu il y a quelques années déjà en pression au Kilarney, bière très noire mousse très épaisse, goût et odeur de café puissante et grillée prégant. ryanscourt (1567) - Latrobe, Pennsylvania, USA - APR 22, 2014
A bit more bitter than Guinness. Has a woody character to it. Drank it at tatler jack in Killarney Renobob (2064) - Besançon, FRANCE - APR 3, 2014
Bue à la pression. Très bonne irish stout même si elle ne vaut pas la Guinness. Rien de particulier à dénoter, ça reste très classique. ectuohy27 (1310) - Tallinn, ESTONIA - MAR 31, 2014
Great Irish stout, as good as Guinness if not better (somewhat more heavy on the toasted-nut aromas, a bit more hops perhaps). In a can that traveled well to EST :) JanLaursen (3226) - Copenhagen, DENMARK - MAR 24, 2014
Fra dåse, 50 cl. 4.3. pct. Brun-sort med et mahogny-agtig skær og en cremet lys beige skumtop. Dufter af ølebrød, maltsirup og ristet malt- Lette lakrids-noter. Ekstremt cremet textur, men samtidig en ret let og næsten vandig krop. Velafstemt bitterhed.