Bear Republic / Fat Head’s / Stone TBA

Serve in Snifter, Tulip


on tap


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RATINGS: 386   WEIGHTED AVG: 3.59/5   SEASONAL: Special   IBU: 81   EST. CALORIES: 213   ABV: 7.1%
Bear Republic ⁄ Fat Head’s ⁄ Stone TBA Stats: 7.1% abv, 81 IBUs Availability: Limited 12oz bottles & draft, beginning February 27th Distribution: AZ, CA, CO, FL, IL, MA, NC, NM, NY, OH, OR, PA, SC, TX, VA, VT, WA Malts: Pale 2–Row, Crystal 60, Toasted Wheat, Victory, and Chocolate Malt Hops: Bravo, Brewer’s Gold, Cascade, and Columbus Brewers:

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   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 2/5   OVERALL 13/20
Zeswaft (1756) - Seattle, Washington, USA - MAR 21, 2012
Brown-amber color with off-white head. Very piney and resinous hops in the nose and flavor. Kind of tastes like an adhesive. Almost the exact same flavor profile as every other new Stone IPA derivative. A little boozy for 7%. Mouthfeel is a little lacking. High carbonation but a little thin. Nuttiness only comes through about 15 seconds after the finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daknole (10941) - Scottsdale, Arizona, USA - MAR 21, 2012
Brown pour with a creamy beige head. Aroma has nice cookie, caramel and some background pine notes. Flavor is a nice blend of resinous hops, caramel, graham crackers. Good stuff.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
iowaherkeye (2703) - Ocean Beach, San Diego, California, USA - MAR 20, 2012
12oz bottle at Olive Tree in OB a week or so ago, can’t remember the price. Clear reddish brown with a 1/2 finger beige head, fair retention. Floral hops dominate the nose with moderate sweet orange rinds, dry nuts and light sweet caramel. A bit grassy once it warmed. Flavor follows suit with stronger and less sweet rinds, still plenty of floral notes. Moderate toasty notes and fairly light caramel. Finishes dry with a bit of toastiness, bitterness peaked at a 4, no trace of alcohol noted. Didn’t notice the house Stone yeast here, which was nice. Smooth creamy low carbonation with a medium body. Pretty tasty.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
riversideAK (6260) - Shoreline, Washington, USA - MAR 19, 2012
Caramel, toast, nutty malt notes on top of medium assertive citrus hops on the nose. Stone house yeast notes for sure. Rather fruity as it warms really. Pours hazy brown, nice lasting head and lace. The flavor is bright and hoppy, juicy with citrus, juicy fruit gum, toasted malts, nuts, caramel, and toffee. More fruity hops round out and linger in the finish. Really solid shit here. Boom.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
baraciisch (3119) - California, USA - MAR 19, 2012
Brown in color with a citrus hop aroma... Flavor is caramel malts, nuts like a typical brown, but with a prevalent citrus hop character and bitterness on the palate.... Excellent brown, definitely my kind of brown...

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
alexanderj (3605) - Branson, Missouri, USA - MAR 19, 2012
Bottle; poured a cola-ish brown with a large beige head. Aroma of brown malt, caramel, citrus, orange, and sugary candy. Really liked the aroma. Flavor not as good, but it was good. Flavor had more of a pine/earthy presence, balanced with a bit of alcohol, sweetness, and caramel. Aroma was great, overall beer was good.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
trevor211 (1678) - Seattle, Washington, USA - MAR 19, 2012
Pours a murky brown (imagine that), with a good tan head. Citrus hops layered over butter toffee on the nose, with some ripe fruit in back. Flavor is far more powerful than I’d anticipated -- this reminds me of Arrogant Bastard (got to be at least a bit of Stone influence in there). Lots of hops add a lingering bitterness, but there’s enough sweetness in here to take them off the pedestal for a bit. Brown sugar / molasses notes come through more in the finish. Tasty, but not for the faint of heart.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
HonkeyBra (4044) - Lemont, Illinois, USA - MAR 18, 2012
12 oz bottle. At this point in my life I’m the only stone beers that do it for me are the collaborations. Hazy, Chestnut brown pour with a white, almost fuzzy looking head. Aroma of toffee, brown sugar, rum cake, along with a pine/citrus/grapefruit hop profile. Flavor is malty, sweet, with lots of brown sugar and cake notes. Fairly assertive hop profile lends citrus and grapefuit bitterness. The hops lack depth and feel somewhat jumbled and out of place. It’s a hoppy brown ale, but not elegantly so. To be fair, the alcohol isn’t really noticeable. Meh, it’s fine.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Ratman197 (14372) - Arvada, Colorado, USA - MAR 18, 2012
ottle poured a clear reddish brown with a lingering ring of tan foam. Aromas of cocoa, carmel, citrus, light earthiness and light brown sugar. Palate was medium bodied and smooth. Flavors of cocoa, carmel, earthiness and light citrus with a smooth moderatly bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
crackedmachine (479) - Seattle, Washington, USA - MAR 17, 2012
Pours a cloudy, slightly translucent brown with a medium beige head. Aroma of citrus, toffee, sweet malt. Flavor has upfront citrus/orange hops alongside a nutty, toffee character, a bit of maple, and a very slight medicinal note in the finish. Medium bodied and drinkable. This beer is Interesting, tasty, and as advertised, has some great hop flavors. Well worth a try, though not one of my favorite Stone collaborations.

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