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Serve in Dimpled mug, Stein

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RATINGS: 4   MEAN: 3.83/5.0   WEIGHTED AVG: 3.17/5   IBU: 30   EST. CALORIES: 204   ABV: 6.8%
COMMERCIAL DESCRIPTION
Aged on Hungarian oak with a hefty dry hop with an experimental hop variety, this traditional German-style Bock is transformed into a smooth lager with toasty vanilla and hazlenut and a rich and spicy hop aroma.

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Most RecentTicked By

3.9
oRos (1674) - sacramento, California, USA - JAN 11, 2015
On tap at capitol beer and taproom. Pours amber orange. Aroma of hops. Taste is some oak and hops. With a nice finish.

3.9
bhensonb (15757) - Woodland, California, USA - JAN 10, 2015
Tap at Capitol Beer in Sacramento, CA. Pours translucent copper/amber with an off-white head. Aroma is lightly fruity. Med body. Flavor is fruity and somewhat malty. Has an oak tang, but not a heavy BA version. It’s quite tasty and drinks really well.

3.9
marcus (10676) - Sacramento, California, USA - JAN 10, 2015
On tap at Capitol Beer & Tap Room. Pours light amber with a thick beige head and a bread and oak aroma. There is a hearty malty flavor that is slightly fruity with lots of oak a d a dry finish.

3.6
GenDV138 (7700) - Falls Church, Virginia, USA - JUN 26, 2014
Draft into a tulip at Bear Republic. Slightly hazy golden yellow with off-white head. Aromas of oak, vanilla, caramel, butterscotch. Tastes of oak, vanilla, sweet malt, slight dark fruit. Medium body and dry.


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