Pipper (325) - Ohio, USA - JUL 29, 2009
Darker brown ruby than the Nor Cal with more carbonation. Tastes and smells like a stout to me. yespr (44793) - Copenhagen O, DENMARK - JUL 25, 2009
From tap at the brewpub. Pours cloudy golden reddish with a small tan head. Vague roasted malt aroma. Light breadish note. Roasted malt and light fruity hops note. Medium bitter and slight fruity into the far finish. Simple and easy. kp (10882) - Woodstock, Georgia, USA - JUL 19, 2009
fidel (1302) - Livermore, California, USA - JUL 18, 2009
Name: Lindys Mild
Date: July 11, 2009
Appearance: hazy dark copper, frothy beige head
Aroma: lightly sweet caramel malt aroma, nice earthyness, light floral
Flavor: dry caramel malt flavor, nice woodsy earthyness, long biter finish
Aroma: 5/10; Appearance: 7/10; Flavor: 5/10; Palate: 6/10; Overall: 12/20
Poured dark amber,@ brewery, simple, thin, malty, caramel, hoppy, just OK. JohnC (3008) - Mission Viejo, California, USA - JUL 18, 2009
On tap for the RBSG 009, thanks again to the fantastic hospitality shown by Bear Republic.
Hoppy, dry dark amber pour, this is pretty nice for 3.2 abv.
SamGamgee (2452) - down the whirlpool, California, USA - JUL 17, 2009
Draught at the brewpub during RBSG. Dark amber with a medium-sized head. caramel and fresh bread aroma. flavors of caramel, spicy bread, and strong piney bitterness. Light bodied with medium carbonation. Seemed a bit too over-hopped for a mild, and lacked the malt to stand up to the bitterness IrishBoy (4185) - Bakersfield, California, USA - JUL 17, 2009
Draft at the pub on RBSG Bus Tour! Hazy copper with a medium beige head. Nose of light caramel and a hint of flowers. Flavor was very light bitterness and caramel malts.