Mr_Pink_152 (5753) - Lincoln, Lincolnshire, ENGLAND - NOV 17, 2017
Tried at the hop and barley, Lincoln. Deep chestnut colour with a white head. Aroma malty cola and toffee/caramel. Taste fruity bittersweet, Medium body undercurrent25 (2246) - Barnton, Cheshire, ENGLAND - SEP 21, 2017
Pours a brown colour. Taste is quite malty and fruity. Quite a decent bitter amhart88 (139) - Manchester, Lancashire, ENGLAND - JUL 11, 2016
Deep brown ale, thick frothy texture. Malty, fruity. Hints of coffee, rye. A nice darker ale. Hermod (8509) - Vantaa, FINLAND - JUN 5, 2015
[email protected]hohops (1157) - Kent, ENGLAND - APR 6, 2015
Kitty’s. Copper color, thick white head. Malty, light bready, leathery aroma. Flavor has hops, dried fruits, bready notes. Nice biting finish. Thin body. Bit stuffy.
Cask. Pours dark red/brown. Hoppy, yeasty aroma. Taste is ripe fruits, yeasty, bread. Bit of an unpleasant aftertaste.
harrisoni (19535) - Ashford, Kent, ENGLAND - APR 4, 2015
4.0% Cask gravity at Planet Thanet BF 2015. Reddish brown clear beer no head. Getting to the end of the barrel in terms of condition but the flavour us fine. A little appley to start then orchard fruity malt flavour. Some hop on finish. Not very bitter pretty flat condition. Would have scored higher in better touch. prawlie (1702) - Berkshire, ENGLAND - AUG 28, 2013
Pint at the Old Manor in Bracknell. Creamy, bubbly head over a dark red beer. Very smooth, dry aftertaste, floral hops, but disappointing. Creamy light chocolate aroma, but very faint. Wouldn’t bother with it again. ManVsBeer (11146) - Hebden Bridge, West Yorkshire, ENGLAND - JUL 26, 2012
Bronze in colour and maintains a good head, but has very little character elsewhere. justm (165) - Essex, ENGLAND - MAR 22, 2012
Cask at Blue Boar, Billericay. Pours a chestnut brown with an amber edge and a gentle off-white head. Aroma is very subtle, slightly floral and malty but very faint. It runs rather nicely over the palate however. Tropical fruit flavours shine then collapse quickly into a dry coarse bitterness which also doesn’t hang around for long. The merest of aftertastes leaves you pondering what it actually tasted like and so draws you in to another sip. A firework of a beer that flares, fades, then leaves you wondering whether it was really there in the first place. Benjii (3050) - Edinburgh, SCOTLAND - MAR 8, 2012
On cask at Cloisters. Pours a brown colour with a thick white head. A musty yeast and caramel aroma with similar flavours. A little lemon to finish. Moderate carbonation.