blankboy (7689) - Toronto, Ontario, CANADA - MAY 9, 2008
Bottle (750ml) shared with HogTownHarry, GregClow, jerc & tupalev -- courtesy of GregClow. Pours a deep ruby-brown with an average size lasting off-white head. Aroma has some fruit, caramel malt and light spices. Flavour of caramel malt, herbal notes, spices and a decent bitter finish. Average bodied. Nice, this was way better then I expected -- kudos to Beau’s. sseb69 (1909) - Gatineau, Quebec, CANADA - AUG 27, 2011
UPDATED: DEC 5, 2012 Échantillon Mondial de la bière 2010. Bouteille 600 ml. Couleur brune foncé, mousse beige. Arôme de malt, houblons, un peu de fruits et levures. En bouche, fraîche, malt, fruits qui coupe la levure belge. Finale herbeuse, fruitée et tout s’arrête rapidement. Bonne beer. rejtable (2671) - Ontario, CANADA - DEC 9, 2011
I love it just for being so different. Nice light malt up front, maybe a hint of caramel (not much). Middle is more like dark fruits (plums, maybe even prunes). Finish is almost minty. Light in the mouth with almost no carbonation. Very interesting beer. Spab (3838) - Toronto, Ontario, CANADA - DEC 24, 2011
600 ml bottle from LCBO. Pours a cloudy rusty brown with fairly large light tan head. Aroma of Belgian yeast - spice/fruit - with an interesting earthy herbal character that must be the myrtle. Flavour has lots of the same presumably myrtle note with apple/pear, bit of banana, bread and spice. Carbonation is rather light. I enjoyed this. czar (9066) - Québec, Quebec, CANADA - JAN 23, 2013
pours hazy dark amber, light brown-reddish with a decent light beige head, some retention. lightly sourish berries, leafy spiciness, nicely toasted malts, tingling citric acidity, short but present grassy finish. hint of sweetness. relatively soft carbonation, light body - some oiliness. original, interesting... and nice!
UM02 (366) - Quebec, CANADA - DEC 28, 2014
The best gruit I have drank so far (I rated their Bog Father a bit higher but that is a hybrid not a pure gruit). This might not be to everyone’s taste but they got the gruit right and balanced it well with the malt (I have drank some truly horrible gruit). A mild caramel nose followed by an earthy bitterness and some spice in the aftertaste. I don’t think gruit will ever take back its place from hops either with the general public or in my heart but when done well can produce a very nice drinkable beer like this one. BiereLuc (1275) - Montréal, Quebec, CANADA - APR 9, 2015
Bière cuivrée, rougeâtre, limpide, coiffée d’une mousse crème à fines bulles. L’effervescence surprend. Le nez offre un sacré bouquet, d’abord difficile à cartographier, puis, on décèle des pointes de miel, d’herbes, de cassonade et de raisins. En bouche, la carbonatation dérange par son excès. Lorsque le jeu se calme, on découvre des fruits rouges, un peu de caramel et une belle rondeur. C’est agréable. Listigovers (1171) - Toronto, Ontario, CANADA - APR 27, 2015
I’m a big hop fan, but I liked this one! Unique twist on herbal beer, still carries decent bitterness, wild and herbal plant flavours add a uniqueness that a wild yeast would add to a sour. In the end it still tastes like a beer, but with some spicy herbal flavours you just can’t put your finger on. Not overpowering. BeAndrews (30) - Barrie, Ontario, CANADA - APR 29, 2015
Pours a deep copper with an average off-white head. Aroma has some fruit, caramel malt and light spices. Tastes of caramel malt, herbal notes, spices and a decent bitter finish. Medium body. matbigrey (118) - Mascouche, Quebec, CANADA - MAY 17, 2015
600 ml Bottle. Clean copper brown color and generous head. Herbal aromas, saison yeast with a hint of caramelised malts. Taste is quite ’’Saison’’ style with a touch of that special herb they put in, the sweet gale... ( have no clue what it is). The match with hops is quite interesting. This marriage is enjoyed mostly in the dry aftertaste! But a bit shy if you ask me. Ambitious one! keep it up!