overall
72
97
style
Brewed by Beaus Brewing Co.
Style: Irish Ale
Vankleek Hill, Canada
Serve in English pint

bottled
available

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 99   WEIGHTED AVG: 3.35/5   IBU: 24   EST. CALORIES: 201   ABV: 6.7%
COMMERCIAL DESCRIPTION
A strong (6.5% abv) interpretation of an Irish Red Ale. Part of the batch has been aged in wheat whiskey barrels, and then reintroduced adding subtle wood and vanilla nuances.
History & Style
Strong Patrick is based on an Irish Red, an ale style that is lightly hopped, well rounded and balanced, with a pleasant toasted malt character. A celebration of the traditional style just in time for St. Patricks Day!
Tasting Notes
This is a luscious, red-hued ale with a malty backbone, showcasing toasty and toffee notes complemented by some warming alcohol & whiskey flavours. These combine with underlying wood & vanilla nuances added through contact with oak.
Food Pairings
Brewmaster Matthew OHara suggests pairing with creme brulee, and of course some traditional soda bread and Irish stew.
Technical Specs
Alc./Vol.: 6.7%
Ingredients: Local Spring Water, Organic BarleyMalts, Organic Hops, Irish Ale Yeast.
Malts: Organic 2-Row, Organic Munich, Organic Carafoam, Organic Cara 60, Organic Cara 120, Organic Carafa, Organic Roast Barley
Hops: Organic Pilgrim
IBUs: 24
OG: 16.4P
FG: 3.5P

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3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fonefan (47110) - VestJylland, DENMARK - JUL 10, 2012

Bottle 600ml. @ [ Edinburgh Danish Invasion Tasting) by cgarvieuk - Edinburgh ].

[ Bottle #717 ]. Unclear medium amber orange colour with a average to large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, honey, moderate hoppy, orange - citrus - grass. Flavour is moderate to light heavy sweet and light to moderate bitter with a average to long duration. riped orange - candy, honey, dry. Body is medium, texture is oily, carbonation is soft. [20120422]

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
cgarvieuk (22983) - Edinburgh, SCOTLAND - APR 22, 2012
bottle at The Danish Invasion tasting ... amber ... thin off white head ... soft sweet toffee nose ... oxidised woody musty sweet toffee malts ... appley ... not working for me ... ligth vanilla

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fiulijn (20046) - Vancouver, British Columbia, CANADA - MAR 8, 2017
Draught at St. Augustines, Vancouver
Hazy red-amber color with almost no head. Bread, malt and caramel dominate this beer; the body is robust and there is some residual sweetness; the wheat whiskey seems to provide a note out of tune that leads into a strange but mild astringency. It has some pleasant fruity esters.
Weird but not bad.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Oakes (16655) - Vancouver, British Columbia, CANADA - MAR 10, 2017
Hazy amber-brown. Toasty, with a ready character. Has a caramel, slightly toasty character. OK, so not much complexity.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mcberko (16253) - Vancouver, British Columbia, CANADA - MAR 8, 2017
On tap at St. Augustines, pours a crazy dark reddish amber with a small beige head. Aroma brings out toasted caramel, bready malt and a little toffee. Flavour is rather robust for the style, with bready malt, toasted caramel, and lightly sweet toffee. Bold for the style and well-constructed all around. Very good.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
djd07 (13517) - Houston, Texas, USA - DEC 27, 2016
Bottle at Hunah Day. Pours a clear copper with thick beige head that lasts. The aroma is caramel, spice, toasted malt. Medium body, similar flavors to nose, light finish, good.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Lubiere (13412) - Ottawa, Ontario, CANADA - JAN 29, 2017
A reddish copper ale with a thin off white head. In aroma, nice caramel malt with light butterscotch notes, light grassy hops, light mineral notes, light treacle, nice. In mouth, a nice sweet fruity caramel malt with loads of butterscotch, light mineral notes, light treacle, pleasant. On tap at brewery.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jercraigs (10210) - Toronto, Ontario, CANADA - APR 12, 2012
2012-03-29. Nice brown body, headless. Tangy malt aroma, light caramel. 6+ Flavour is similar, mild malt, light tangy notes, notes of barrel are mild enough that it took more than one sip to identify them. Average bodied palate. My final note says "Boozy quality is (illegible) but not necessarily enticing." Okay. Id drink it again but probably wouldnt choose it very often. Beaulo Event, Volo, Toronto

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DuffMan (9998) - the land of bitumen, beef & beer, Alberta, CANADA - JAN 25, 2014
Bottle, shared with Parksy and Ian. Deep reddish hue, average off white head. Very malty and sweet, dark toffee, a little buttery, brown sugar. Sweet, simple, but decent.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
sebletitje (9706) - Enghien, BELGIUM - APR 11, 2015
Bouteille 60cl, batch# 4092, bottled 02/05/2015 courtesy of Asheft, IP trade in Brussels, thanks Alex. De couleur acajou, voire ambre, col fin blanc-cass. Arme aux savoureuses notes maltes tirant vers un agrable chocolat, cara ple et un accompagnement fruit agrumes du houblon. Palais met laccent sur un malt aux notes chocolates et caramel qui ressortent bien. Retrouve une lgre amertume citronne des houblon avec un rappel UK noble (oscillant vers le caractre du Challenger) et une touche de baies sur la fin. Le bois se retrouve assez en retrait par rapport aux diffrents malts. Le profil reste sec et se ponctue sur une fin qui garde une belle prsence des grains-malts.


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