overall
80
93
style
RATINGS: 47   WEIGHTED AVG: 3.43/5   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Type: bière brassée avec des feuilles de menthe, des baies de genièvre et du seigle. Cette bière a été créée le 20 février 2000. Elle est composée de 6 variétés de céréales (seigle malté, malt 2 rangs, malt munich, malt vienna, malt carastan, blé grillé), d’une variété de houblons (northern brewer) et d’aromates. Des feuilles de menthe fraîches sont utilisées. Cette bière hors-style offre un heureux mélange d’épices et de malts et représente une belle découverte.

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3.4
shawnmurphy (701) - Plattsburgh, New York, USA - JUN 11, 2017
On tap at brewpub in Chambly, Quebec, Canada, where all the beers pour clear and taste clean and fresh. This beer pours clear amber-orange with an off-white head and lacing. Aroma: malt, some mint. Flavor: muddled mint leaves, black pepper, brown sugar, gin spiciness. Mouthfeel: medium-bodied. The mint is subdued, which is nice, but it was still a bit too much of it for me.

3.6
TonyDiUlio (679) - New Jersey, USA - JAN 7, 2010
Tasted this beer while on Beer Quest 2010 with the guys. This was beer number 62. Mint brew was very original. The pour was a medium orange. Some head. Nice lacing. Aroma was a little rough with the mints. The flavor however does have a nice minty-ness to it. Surprising and interesting.

3.8
Goldorak (438) - Montreal, Quebec, CANADA - JUN 26, 2005
Cherrywood colored and opaque, it had a silken, sticky head. Very intersting aroma. Minty, as the name suggests, but also a very herbal rosemary, some pine needles, and also that slimey gum pine trees develop, it’s the stuff they use to make spruce Beer. The board said that this Beer was also made with juniper berries and rye, which came out in the body with a creamy, refreshing feel. Here again, strange, the carbonation feels light, but the spices still give it a tangyness, probably from the mint. The aftertaste is bitter, but not in a hoppy kind of way, it almost feels like the taste you get grom a breath mint. Not everyone might enjoy this, but I did. Kudos to the brewer for trying something a little off the wall.

3.5
MaxxDaddy (419) - Hoboken, New Jersey, USA - FEB 12, 2008
On tap @ the brewpub. Amber pour without much head. Aroma of mint and some fruitiness, perhaps berries. The taste echoes the aroma, though I must say I was expecting a bit more of the minty element to come out. Fortunately, you get more mint to appear in the finish, which is refreshing. I liked this, though I like Fantome a bit more when it comes to minty beers.

3.4
godofsky (274) - Montréal, Quebec, CANADA - DEC 7, 2010
on tap at the brewpub. pours a clear amber with a thick tan head. aroma is dominated by mint and malts. the taste is aso loaded with mint and malt. the brewer did a fantastic jb at perfectly fusing the two without making it over the top minty. very impressive. light bodied and mediu carbonation, this is a refreshing beer that offers very unique flavours as well. a good word to describe this brew is, fun. it’s a very fun beer to experience.

3.1
martin21 (155) - Quebec city, Quebec, CANADA - DEC 25, 2008
deguster a Bieres et saveurs. Presence de menthe sans trop dominer, ce qui est bien. Serais mieux balancee avec plus de cote malter ou un arome de chocolat. Tasted at Bieres et saveurs. Mint flavor is there without being overpowering, which is good. Id see more maltiness or even some chocolate taste to it.

3.5
Paskal (146) - La Prairie, Quebec, CANADA - SEP 7, 2005
Fût-Orangé un peu trouble, elle présente des odeurs d’épices et de menthe, raffraichissante.--Draft-A cloudy Oranged one, presents some spices and mentol odors, refreshing.


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