Jabah (805) - Bethesda, Maryland, USA - MAR 23, 2018 MrBendo (1064) - Swedesboro, New Jersey, USA - JAN 17, 2007
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
UPDATED: APR 16, 2007 Bottle. Poured black with medium head. Fair lacing. Aroma is dark roasted chocolate malts, and bitter coffee. Creamy texture. Taste has a bit more bitterness. Flavor is moderately sweet and moderately bitter.
Nothing really doing it for me with this stout. About average. Carbonation a little high for the style, which messed up the feel a bit. Sweet chocolate malt was ok. Balance towards the sweet side. Might be better on tap or perhaps sitting in bottle too long. Not a bad beer, just sort of forgettable. StoutBeerReviews (338) - Kenosha, Wisconsin, USA - MAR 21, 2018
pretty burnt and roasty for an oatmeal stout. not really what i was expecting. its still really good either way brigg (744) - New York, USA - FEB 24, 2018
(Bottle) Black body with a small brown head. Coffee and grain aroma with some chocolate. Medium to medium-full bodied; creamy mouthfeel. Flavor of toasted malt; light roasted coffee, caramel; nutty. willisread (4207) - Nashville, Tennessee, USA - JAN 18, 2018
Bottle from Old Town. Pours a deep brown to black with a finger of beige foam that lingers. Milk chocolate aromas with some chocolate cookie and soy sauce notes. Creamy and soft on the palate with a roasty bitterness that comes out. Roasty finish that lingers. balloonbuffoon (922) - - DEC 27, 2017
12floz bottle, BOD: 10.16.2017, $1.75 unit cost, nonic glass. Pours with a one finger head atop a dark body with hues of brown that show in the light. Smooth aroma invokes roasted and to a lesser extent sweet qualities. Dark chocolate is the dominant flavor, but there is some subtle dark fruit sweetness too (charcoal when taken in bigger gulps). Of course there is the given coffee component. Body is medium and creamy feeling. I self recommend to me, I do.
MaltOne (417) - Wisconsin, USA - NOV 16, 2017
Very nice. Pours opaque, dark coffee brown with large puffy tan head. Dark roasted aroma, coffee. Taste is rich lightly sweet, dark roasted toast, coffee, nutty notes, with a slightly acidic/ashy/hoppy finish. Full bodied palate. Overall excellent oatmeal stout. GregMooreNH (578) - Bedford, New Hampshire, USA - NOV 7, 2017
Pour dark with a thick, foamy head. Aroma is of sweet chocolate and soy sauce. Taste is sweet chocolate with a slight bite of hops. A solid stout with a good deal of availability to people of all beer tastes. Cantabrian (1171) - Christchurch NZ, now Brisbane, AUSTRALIA - AUG 12, 2017
On tap at the brewpub. Long time ago. This was the first and the best one of the night. The type of sweet stout I enjoy. I have little recollections on details. Shameless tickmark here for the hoarding. KBBS (12) - - AUG 4, 2017
On tap. Yummy stout, very nicely balanced. Dark, toasty and just a bit of sweet.
---Rated via Beer Buddy for iPhone FinnIckler (1058) - Edinburgh, SCOTLAND - JUL 4, 2017
Bottle from Meijers, pours creamy brown. Nose is full chocolate, coffee, dried fruit. Palate is creamy chocolate, red grapes, coffee, hoppy finish. Great sweet stout! Nicely balanced.