KUEric (979) - Scottsdale, Arizona, USA - SEP 24, 2010
Rice, rice and more rice. That’s really all you need to know about this rating and this beer. Aroma is sickeningly sweet as is the flavor. As I eat my tasty Thai food and drink this bad Laoation beer I think to myself I need to take a trip to Asia to see if they have some good microbrews that are tasty. MoritzF (10199) - Ottobrunn, GERMANY - SEP 3, 2010
(bottle, 33cl) Clear, pale golden colour with a blond medium-sized foamy head. Doughy and corny malty aroma with shy traces of grain. Moderately sweet flavour, light bodied with a moderate carbonation. Corny and papery taste of brewing cereals leading into a shy bitter finish with plastic-like notes. Only drinkable when being in the region. 28.VIII.10 ApisAles (1575) - Greenbelt, Maryland, USA - AUG 31, 2010
Pale yellow pour with a thin white head. This is a best served ice cold Asian restaurant beer. Other than that it’s skunky, corny, watery, and a bit metallic. Meh. Barreras (1689) - Diamond Bar, California, USA - AUG 24, 2010
pours a golden yellow in color with little to no head. Alomst aromaless, with a slight smell of malt. Taste of maize with acidic value. A very minute sweet taste as well. Slight acidic aftertaste. Drake (14332) - Milwaukee, Wisconsin, USA - AUG 11, 2010
12 ounce bottle courtesy of maniac from World Beer Festival Richmond leftovers. Thank goodness for the brown bottle. Pours a clear amber color with a thin white head. Good head retention and fair lacing. Aroma of grainy caramel malts and a bit of grassiness. The taste is green apple, caramel, grain and a grassy slightly toasty finish. Medium bodied. Not a great beer but vastly superior to most of the pale lagers out there.
meerbier (1474) - Pijnacker, NETHERLANDS - AUG 9, 2010
[email protected]keidjxz (184) - Fullerton, California, USA - AUG 7, 2010
Touring South East Asia is was so happy to find this now and then outside Laos as it’s the best drinkable pale lager in the region. Of course light grainy but it’s malty as well and has some body that cannot be said for other beers in the region. Especially China was awful.
Pours clear golden yellow with little and quickly dissipating head. The aroma is very minimal with just a hint of maltiness and no detectable hop aromas. The taste is slightly sweet and slightly sour and overall very watery but drinkable. Niko100 (3012) - Chicago, New York, USA - AUG 7, 2010
Light straw/gold color; Light to medium slightly creamy body; Aroma & flavor of slight sweet malt, grain, and some hops; Fairly bland and watery; Overall, not bad - decent. DeanF (2647) - Quebec, CANADA - AUG 3, 2010
Gold clour, decent foamy head. Smells of syrup and grain, but on the fruity side. Taste is sour grains, some hops, some corn. A bit interesting and not awful. beersearcher (2383) - Glendale, California, USA - JUL 30, 2010
Very pale yellow in color. Very sweet. Could be crisper. Good with food. Not watery. Had with Vietnamese food and it worked.