fantasy7 (6) - Washington, Washington DC, USA - JUN 29, 2012 does not count
This was the best chocolate stout I’ve ever had, bar none. The head had an amazing chocolate and coffee aroma and was powerful on the palate. Yum. cwsample (164) - Texas, USA - OCT 9, 2010
Black as night. Perfectly creamy, nice foamy tan head. Hit of chocolate, this is an amazing stout. Fratto (2845) - Arlington, Texas, USA - SEP 19, 2009
On tap at the Gingerman Fort Worth. Thick, creamy, black, roasted with chocolate notes. Beautiful. Delicious. moseefus (79) - Little Rock, Arkansas, USA - JUL 7, 2010
Simply fantastic. Nice dark stout with a head that lasts till the end. Notes of caramel, coffee, chocolate, and toast prevail. The palate does not disappoint at all, smooth, full and coffee, chocolate, deep malt dominates. Must be very close to the perfect stout. bnoel09 (588) - Elk Grove, California, USA - APR 21, 2012
On tap into a dimpled mug. Very dark brown with a dense, creamy tan head. Looks delicious. Aroma is roasted malts with some coffee and chocolate notes. Flavor is the same, roasty with coffee and chocolate. Palate is where this really shines - extremely smooth and creamy. Overall a very nice stout.
Cavie (4874) - Arlington, Texas, USA - APR 29, 2009
UPDATED: OCT 9, 2010 So dark that I can’t see through it. Creamy head that never goes away. Stout smell, cocoa and roasted nuts. Creamy and smooth mouthfeel; a coating beer. Roasted caramel flavor, with a nice finish. No lingering bitterness. Quite good. Quite. 4.5MissPxx (991) - Greater London, ENGLAND - SEP 13, 2014
RE-RATE 10/9/10 On tap at Overtime sports bar. I’m rating this with a stuffed up nose. Yay. Solid black appearance with a brown upwards cascading head. Aroma is dusty and cocoa. Flavor is nitro savory. Chemical and lightly roasted. Finish is dry but maintains a wet mouthfeel. Dry in bitterness.
Gorgeous blackness. This one simply flew down. Could drink this all day. Smells of chocolate and smooth and delicious.
---Rated via Beer Buddy for iPhone RedSox2004 (2000) - Pacific Palisades, California, USA - FEB 3, 2011
On tap at The Daily Pint. Poured deep black with a bright white, thick and heavy three finger head. A perfect pour by the keep. Dissipated to a solid, long lasting film and left nice lacework.. Slight roasted malt and chocolate aromas with a touch of dark fruit. Chocolate flavor comes on much stronger, accompanied by coffee, licorice, and a sweet but somewhat smoky maltiness. Full bodied, minimal carbonation, and a balancing hops bitterness in the end. Somewhat crisper and cleaner than the bottle. This is terrific. Bedni (394) - POLAND - NOV 17, 2014
remember to serve it in good temperature, above 12 deg C
to provide heavy choco aroma, roast, nuts, leather, bread,
all together with devil black color + full oily body give super taste to remember :)