GreatLibations (1854) - Last Supper, Arizona, USA - MAR 12, 2010
Severe saturation, no head, strong aromatics with a touch of sour. Amazing beer with defined dried apricot meat, creamy effers, and a long savory finish. Trump! juandela (3) - kalamazoo, Michigan, USA - DEC 28, 2010 does not count
Probably my favorite of the Batch series. Dark, almost black pour. Lighter tan head. The reason that this beer stands out for me is the sweetness of the brew. While 10000 is a smokey, meaty meal of a beer, this 12.5%er is much less of a commitment. Larry Bell is the godfather of the midwestern craft brewing scene and this beer is/was a superb example of the reasons why. BiggOnion (68) - Birmingham, Alabama, USA - FEB 23, 2013
Wow...big Bourbon taste, smooth and a dark color. Amazing...and 13.9% Use caution if having more than one. carlb (107) - East Lansing, Michigan, USA - APR 4, 2010
Pours a solid, dense black and forms a thick, 1-inch, creamy, tan head. The nose suggests anise, molasses, dried dark fruit, and vanilla. The body is medium-high, with chocolate, molasses, umami, and lurking malt and caramel. The lingering is long and sweet, with hints of licorice, umami, and coffee. The first sip is almost overwhelming, but builds desire for more. Although this ale is by no means a quaffer, it is moreish! As dessert, with dessert, after the meal . . . it all works. Another contemplative brew. I’ll have to cellar some and see if I can leave it be long enough to see how it ages! iheartmnbeer (7) - Minnesota, USA - APR 27, 2013 does not count
Served on tap @ Pracna on Main. 5oz. pour. Lots going on in this brew. Heavy bourbon aroma in this pitch black concoction. Has tastes of chocolate, molasses, caramels, and the smokey deliciousness of the bourbon barrels. Drinks very smooth and the ABVs are well hidden. Easily one of my all time favorites.
NeoHippie2 (1074) - Louisville, Kentucky, USA - MAY 13, 2013
Black as night pour with a small tan head. Aromas of roasted malt, molasses, dried fruits, and licorice. Taste is much the same, with a beautiful sweet finish. The abv is well hidden too. This was a really wonderful beer, one of the best imperial stouts Ive ever had. Its a shame they dont make this anymore. drpimento (3732) - La Crosse, Wisconsin, USA - MAR 18, 2010
Hahahahahaha, what a beer! Shitfire, boy. Poured with a nice medium light tan head and a little lace. Color is an opaque ever so slightly brownish black. Aroma is a heady mix of fresh hop, chocolate. yeasty, raisins and other dark ripe fruit, and a bit of roastiness. BIG, BIG BEER. Flavor is like aroma but very intense bittersweetness. Was hard to concentrate on what the body was like because of the power of the flavor. But, without digressing, the body is full, round and perfectly carbonated. Finish is long, bitter, a little boozy, and ultimately malty sweet. bnokk (539) - Lee, Massachusetts, USA - JUL 20, 2016
Drinken in 2916. APPEARANCE-
super black, lighter head than it’s inspiration (batch 7000). It looks very thin.
sweet boosiness!! Oh, sweet boozy beer.
FLAVOR- also sweeter than expected, and the booze is hidden well. Excellent balance of the sweetness and the boosy and roasty backbone stout.
NOTES- this one may be at its peak. DalzAle (2038) - Eden Prairie, Minnesota, USA - FEB 13, 2010
Bottle. Very black pour, a little carbonation and a welcoming sweet aroma of molasses and vanilla. Flavor is heavy dark chocolate, malt, vanilla, black licorice, pepper and a little alcohol heat on the finish. A thick, syrupy, huge sweet beer, and it was right up my alley. I have a few bottles left that I plan on cellaring, but I really don’t know how long they’ll last. JoshuaB (476) - Detroit, Michigan, USA - FEB 23, 2010
Definitely one of the worst "batch series" i have had. Way too sweet. Way too much licorice and molasses. Maybe will get better with age. But because it is Bells, and Kalamazoo rocks, and west coast Michigan rocks, it gets high points in my book. Glad I didn’t pick up the case I ordered. Sorry Ari.