Braudog (6675) - Yorktown, Virginia, USA - NOV 29, 2016
Bottle. Every once in a while I stumble onto a beer Iím surprised I havenít rated before. Here ya go. Pretty straight forward, medium brown, thin to no head. The aroma has a vague note of sweet candies. This drinks with a middle of the road malty baseline, light toffee, tight tart top notes. (#6436, 11/29/2016) ozzy70 (1132) - Omaha, Nebraska, USA - NOV 27, 2016
Multiple samples from bottle. Pours light amber, beige head. Aroma was malty, toasted grains. Taste was sweet, malty, spicy. RedSox2004 (1869) - Pacific Palisades, California, USA - NOV 26, 2016
Deep copper/red, a slight haze, with a small off-white head and modest lace. Aromas of toffee, toast, caramel and a hint of earth. Taste is mostly caramel and toffee sweetness, with toast and a whisper of offsetting hop bitterness. Medium body, average carbonation, smooth mouthfeel and a dry finish. ronaldtheriot (1919) - Laplace, Louisiana, USA - NOV 24, 2016
Bellís Christmas Ale has a medium, ivory-colored head, a semi-clear, amber appearance, with lots of sediment chunks, some bubbles, and a bit of lacing left behind. Aroma is of mildly sweet brown bread crust, toast, and a touch of dried fruit. Mouthfeel is low-medium, and Bellís Christmas Ale finishes on the dry side. RJT Hinez57 (253) - Clinton, Mississippi, USA - NOV 24, 2016
Decent beer, not a good scottish ale. Aroma is malty, raisins, hint of apricots/stone fruits. Bright clear beer that looks beautiful in glass with a hint of lace. Taste is quite dry, well bittered which dominates the finish, slight fruity esters that are more british than scottish in nature, no phenolics, woody herbal hop character comes through. Palate is crushed by the bitterness which just doesnít play well with the malt character. It is simply too hop forward for style. Overall itís drinkable, enjoyable even. However a Scottish style ale it is not.
Prufrockstar (2132) - Moscow, Idaho, USA - NOV 10, 2016
Bottle. Because I love Expy I feel compelled to drink everything else. Look, this one isnít all that great - itís got this toasted stale bread thing going on that isnít all that inspiring, and otherwise itís pretty bland -- some caramel sweetness, light bitterness, just sort of a generic beer with healthy malt presence. But thereís nothing unpleasant about this. The main take-away for me is that I like mediocre beers more than most folks. PanMarek (423) - Pennsylvania, USA - OCT 21, 2016
Clear, amber pour with quick beige foam. Caramel malt nose with some faint spicy notes. Medium body, thin fizz. The malts are complex with caramel dominating but good roasted notes too. Faint spices, but not much. Hops at the end. Less heavy than expected, easy to imagine having more than one.
Mep3222 (1542) - East Greenbush, New York, USA - SEP 25, 2016
Dry malty aroma with some slight honey and medicine to the finish. Some spice and not too heavy but the almost cherry medicine feel to the finish is a downside. Still descent but not my favorite bells beer.
---Rated via Beer Buddy for iPhone mjmoen (520) - - JUL 24, 2016
D. Pours a deep amber color with white head. Not a good flavor. Doesnít get better through the glass BREWMUSKCLES (2671) - New Jersey, USA - JUN 10, 2016
caramel and butterscotch with a bit of dank. how can you dislike that? touch of pine and chewy in the body in spots.