bu11zeye (13020) - Frisco (Dallas), Texas, USA - APR 6, 2008
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
(Bottle, 2005 vintage) Pours a hazy mahogany body with a spare beige head. Aroma of bread, toffee, ashes, and dark fruits. Flavor of toffee, caramel malt, bread, molasses, and charred.
Dogbrick (12612) - Columbus, Ohio, USA - MAR 8, 2008
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Sample at the Bellís tasting at Brews Cafe on 3/6/08 (2007 version): The beer is a murky dark brown color with a thin and foamy light beige head that diminishes quickly. Thin rings of lacing. Interesting aroma of resiny hops and sweet spices, plus some caramel and malt. Medium-bodied and smooth with flavors of caramel, anise, earthy malt and chocolate. The finish is moderately spiced with a mild alcohol and malt aftertaste. Pretty good overall.
crossovert (12255) - Chicago, Illinois, USA - NOV 30, 2014
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
2009 vintage. 355ml bottle. Darker beer, spice notes, gentle oxidation surprisingly. This was fridge aged for awhile. Kinda tasty. Would have loved to try it fresh.
hopdog (12113) - Lansdale, Pennsylvania, USA - JUN 12, 2006
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
UPDATED: MAY 20, 2008 12oz bottle acquired in trade with SuIIy (thanks!). Poured a deep and murky brown with almost no head at all. Lots of floaters. Aromas of spices (duh), soy sauce, toasted malts, caramel, and brown sugar. I swear Iím also getting bourbon and wood - almost to the point that if you gave this to me, Iíd guess it was a bourbon, barreled aged beer. Tastes of alcohol, lots of spices (ginger, coriander, and lots more), wood, caramel, brown sugar, and some dark fruitiness. Flat body (with the pour and flat body, I wonder if this is the way it is supposed to be). Very different and Eccentric sums it up very well. Definitely stands out against the recent spiced/herb/vegetable beers Iíve been going through. 8 3 7 2 15
</br>Re-tasted 2004 vintage on 5/20/08. Increased numbers.
Sammy (11845) - Toronto, Ontario, CANADA - JAN 23, 2013
3.9 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 18/20
2011 version, with persimmons. Thick mouthfeel of black thick looking rich liquid with some white head. Chocolate and spice aroma. Taste is deep chocolate, spicy all the way through, and an edgy bitter American Strong finish. Good drinkability despite high unnoticed abv.
Thanks for hooking me up, Chris.
madsberg (11655) - SÝborg, DENMARK - JUL 2, 2004
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottled: Murky amber coloured. Beige lasting head. Chocolate, spices, hops and flowers in the aroma. Resinous, hoppy and light medicinal flaovur. Has a nice mouthfeel. Has a distinct lasting bitterness in the and. Thanks Raindog for the trade.
mR_fr0g (11413) - Hertfordshire, ENGLAND - FEB 15, 2016
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle shared at the Kenny 20K mega monster tasting. 15/01/2016. Huge thanks to Kenny for this one, 2008. Dark mahogany brown coloured pour with a small tan head. Aroma is black pepper, brown malts, cinnamon and Worcester sauce. Flavour is sweet, cinammon, spicy little black pepper, brown bread, some jammy fruits in the finish. Palate is thick and sticky, sugar, moderate to low carbonation. Decent.
shrubber85 (11215) - Greenville, Indiana, USA - FEB 12, 2014
4.2 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Bottle (2008). Chocolate rock candy malt, juniper, birch and light honey aroma. Dark brown with small head. Sweet chocolate malt and mildly bitter juniper dominate initially but finishes with a nice honey and light birch beer flavor. Light licorice aftertaste. Aged very well - as complex as the best imperial stouts and more enjoyable.
deyholla (11017) - Minneapolis, Minnesota, USA - AUG 17, 2010
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Sampled the 2008 version at the 2010 GTMW. Poured black with a yellow brown head that lasted throughout the beer. Aroma had lots of roasted malts and dark grains with a bit of underlying sweet spice. Flavor was sweet with a bit of caramel then growing roasted malts and dark grains with a bit of chocolate and spice.
hopscotch (11005) - Vero Beach, Florida, USA - APR 24, 2004
3.8 AROMA 9/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Very murky, dark, copper-colored ale with no head. Smells like molasses, caramel and dried plum... malty as hell. I dig that. Fairly well-bittered for balance with notes of caramel and butterscotch. Full-bodied with an oily mouthfeel and light carbonation. Lengthy, bittersweet finish. I really enjoyed this one!