Taboada (1113) - Compostela (Galiza), - OCT 20, 2016
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
12oz bottle tasted on the 19/10/2016. Opaque black colour with a small tan brown head. Aroma of roasted coffee, beans and some chocolate. Taste is very roasty. Lots of coffee beans and some chocolate. Next one please!
josanguapo (1448) - SPAIN - OCT 19, 2016
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
From Labirratorium. In Teku glass. Playing Magic Duels. Coffee very noticeable here without being unpleasant, although Id prefer a bit less. Leaves a sticky moutheel.
CObiased (452) - Bayfield, Colorado, USA - OCT 15, 2016
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
12oz bottle - very dark black pour (like motor oil) with a thin tan head. Massive coffee aroma with lots of roasted grain, dark chocolate and more espresso. Rich flavors (strong coffee, cacao, toffee and burnt notes) and thick mouthfeel. Highly recommended.
kustie (1049) - Tampere, FINLAND - OCT 13, 2016
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Bottle@št, NykŲping. Pitch black color with minimal tanned head. Aroma has roasted malt, coffee, dark chocolate, vanilla. Taste is malty sweet with long a bit bitter and sweet aftertaste. Flavors of coffee, dark chocolate, vanilla, roasted malt and dark fruits. Excellent smoothness is mouth feeling. Very well balanced and not too sweet.
kermis (12400) - The Hague / Amsterdam, NETHERLANDS - SEP 26, 2016
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle at RBESG 2016 Grand Tasting Part 1, Brew Pub Le Sec. Very dark brown with a ring tan head. Aroma of green coffee, dark chocolate, roast and caramel. Flavour is light heavy sweet and moderate bitter. Medium to full bodied with an oily texture and soft carbonation. [09-07-2016]
Inbreak (5248) - Loddefjord, NORWAY - SEP 17, 2016
3.8 AROMA 9/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
17.09.2016, 12 oz bottle @ home:
Nice light brown bubbly-creamy mediumlasting head. Aroma is slightly rich and dry, dark malts, espresso, minerals, roasted grain, toast, vanilla, cocoa, caramel. Taste is slightly dry mineraly, weeds, dark malts, espresso, minerals, bark, hops, toast, burnt caramel, grass. Medium to longlasting bitterness, slightly harsh burnt and mineraly mouthfeel. Nice.
SeniorZozo (1561) - Budapest, HUNGARY - SEP 13, 2016
4.5 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Tasting session at Budapest. Brown beer, tan head. Nose is beany coffee, chocolate, dry notes, roast. Flavor is mild vanilla, coffee which is less beany than the nose, chocolate. Dry and roasty finish, tobacco, beans.
MarcoDL (4570) - NETHERLANDS - SEP 10, 2016
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle. Black pour. Aroma of strong roasted coffee, bitter malt and cream. Taste has creamy bitter coffee, roasted malt, cacao and some caramel. Very nice.
koleminer20 (3226) - Ann Arbor, Michigan, USA - SEP 8, 2016
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
12 oz bottle. Iím not sure how in the hell I havenít rated this. Jesus. The pour is a lighter black with a thin light khaki head and a little bit of lace left behind. The aroma is good. There is a big heavy coffee from start to finish. There is a light chocolate and a light roasted malt. Itís lightly sweet with a bitter coffee. Itís pretty good. The flavor is quite similar. There is a bit more sweetness to it. The coffee is still bit and bitter. The mouth feel is thicker for a regular stout and softly carbonated. Itís almost perfect there. The coffee and chocolate is just nice. One of the better Bellís stouts
GenDV138 (6854) - Falls Church, Virginia, USA - AUG 26, 2016
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
4 oz pour on draft at Spacebar. Dark brownish black with light tan head. Aromas of dark chocolate, coffee, roast. Tastes of coffee, dark chocolate, roasty notes, caramel, milk chocolate, vanilla. Medium body with a dry finish. Great coffee stout.