olenickj (119) - Michigan, USA - JAN 4, 2016
Aroma:kinda peachy, fruit. Taste: Very fruity, strawberry? Palate: Tart medium finish, light. Overall: Good. Not really an amber but is a good kind of different. Damico (3150) - Royersford, Pennsylvania, USA - AUG 3, 2015
Pours orange sun tea in color with a beige head. Aroma smells like slightly tangy iced tea. Flavor of the usual mildly sweet tea like malts that longer in the palate easily. ryan (3185) - Beltsville, Maryland, USA - JUN 30, 2010
Hazy amber body with a medium sized beige head. The nose is quite nice, lots of bread dough/fresh biscuits, plenty of fresh herbal hops, a touch of citrus. Taste is fairly dry, lightly bitter; cookie dough malts, toffee, herbal and floral hops. Medium/light body is round with moderate carbonation. My only complaint is that the malt tasted just a touch stale. Still, solid stuff. MI2CA (1340) - Noblesville, Indiana, USA - SEP 29, 2008
12oz at the Eccentric Cafe - Aromatic toasted fresh malts and caramel. Pours transparent brown with a small head and great lacing. Flavor matches aroma. Palate is crisp and clean. A Full flavored, yet easy drinking low alcohol session brew.
shrubber85 (11615) - Greenville, Indiana, USA - MAR 28, 2013
Draft. Light toffee malt aroma. Amber with small head. Mildly sweet toffee malt and hay flavor. Very nice - could easily session with this.
TheAlum (7164) - Aurora, Illinois, USA - SEP 23, 2013
Draft on tap at the Eccentric Cafe (Kalamazoo, MI). Pours a deeper brownish copper pour, healthy orange amber glow in the body with a frothy offwhite head atop. Good lacing, decent ring head sits around and laces better than expected. Pretty beer. Aromas present some bready and biscuity malts, soft chestnut, toast, and mellow grain. A faint waft of rye, toastiness and biscuits keep moving. Subtle earthiness, grass and gentle yeast. Initial is lighter end of the fold, some good earthy and malty flavors aren’t brooding, but incorporate a bready and biscuity appeal. Gentle earthiness, grassy hops and mellow yeast. Middle shows some gentle pretzel, some bread, a decent dose of carbonation hits the palate. Some earth, dryness as we start to move on. Earthy, bready, fairly clean. The darker malt slant gives some flavor, without making it hard to drink. Quite crushable, not complex but at it’s 3.some percent ABV, I like what it’s offering. Nice. JulienHuxley (5943) - Sherbrooke, Quebec, CANADA - JUL 29, 2011
On tap at Bell’s. Aroma: Very faint, light roastiness and caramel. Appearance: Brown pour, cooper tint’s, offwhite head. Taste: Mild, roasty bitterness, light caramel sweetness. Palate: Good body for the low abv, well carbed. Overall: Nothing exciting but very quaffable. crossovert (13869) - Chicago, Illinois, USA - AUG 30, 2015
Draft. Amber pout. Malty cocoa flavor and aroma bit of table cracker in there. Decent. MrBunn (2848) - The Wet Side of a Dry Town, Pennsylvania, USA - OCT 9, 2009
Tap at brewery. Pours a gold with a slight coppery hue. Aromas are faint and uninteresting. Flavor has a nice malt sweetness with a little bit of a grassiness to the finish. Good mild. fattybladdy (830) - Kalamazoo, Michigan, USA - SEP 22, 2013
Draft at Bells, clocks in at 3.8% on the big board. Taste is pretty diluted, earthy hops with some decent bitterness given such low abv. All in all not a bad option when you’ve already had a few stronger beers.