Marheb (5752) - San Diego, California, USA - JAN 14, 2015
Moelleux et aérien, zest d’orange, amertume de pamplemousse mais au final, à la limite du générique. arminjewell (9650) - East Lansing, Michigan, USA - DEC 31, 2014
Pour on tap at the brewery, clear orange pour with white head, aroma brought notes of caramel, toffee, hints of earth, slight yeast into a bit of red fruits, slight cereal note almost from the oats, hints of grass. Taste was a mix of caramel, toffee, some cereal, hints of earth, spice, some grassy and herbal notes, finishing sweet, slightly dry. deyholla (11602) - Minneapolis, Minnesota, USA - OCT 25, 2014
On tap at the Eccentric Cafe. Pours a clear gold with a white head that dissipates to the edges and laces slightly. Aroma has a creamsicle like flavor as it combines creamy oats and orange zest. Flavor is much more citrus forward with bitter orange backed by some creamy, sweet oats. rumproasts (5359) - Grand Rapids, Michigan, USA - OCT 18, 2014
tap. Light amber with small head. Fruity with quite a lot of citrus. Smooth and pleasant. esjaygee (3904) - Oak Creek, Wisconsin, USA - NOV 1, 2013
On tap at Eccentric Café. Hazy amber with a thin white crown. Aroma of oats, mild caramel and roasted malt. Grainy and fizzy with oats, pale malts and kinda blah overall.
tectactoe (3125) - Michigan, USA - OCT 7, 2013
UPDATED: SEP 11, 2014 Tap: Halfway hazy golden color with some light amber hints. A small, white skin poses as the head and leaves a few, wet lacing rings near the top of the glass. Aroma was very muted... Almost nothing at first, until it warmed up a bit. Musty hops, dry oat backbone, kind of grainy, with a slight cardboard-y smell, but not the type you usually get from oxidation. Maybe its just the intense dryness/graininess or the oats? A little strange, but not bad. Taste is much better, thankfully. Handful of musty & leafy hops, light citrus pith with a dash of white pepper, all riding on a wave of smooth grains and oats. Creamy, slick mouth feel and full bodied, given the light nature of the beer. Gets much better with warmth, too - more hops, more yeast, sweet bready malts, creamy oats, and even a bit of honey. Very tasty and refreshing beer. Wish the smell wasn’t so... disconnected. Much better when served a little warmer. BOSSbrewer (2705) - Arkansas, USA - AUG 10, 2013
Had this at their tap room in kalmazoo with Raith. Not much to it. Lacking in body and flavor. JaBier (7972) - Capital City, Ohio, USA - MAY 27, 2013
Pint at the Eccentric Cafe on 3/30/13. Pours a clear orange color with a medium white head. Malty and creamy nose with notes of citrus and a bit of funk. Malty and creamy flavor with a bitter grassy finish. MrBunn (2826) - The Wet Side of a Dry Town, Pennsylvania, USA - MAY 26, 2013
Sample at Eccentric. Fairly clear light gold with a thin white head and aromas of grain and dough. Flavor is bland with an odd graininess that I guess is oat, a hint of banana and cream and a little bit of herbal hops on the finish. Not my favorite beer of the evening. joshwoodward (575) - - APR 6, 2013
Very nice - refreshing, in a Pale Ale style, though slightly "dusty" on the finish. Creamy.