KansaiBeerLvrs (5572) - Kyoto, JAPAN - FEB 11, 2018
This brown ale is damn near black with a beige head. Lightly toasty cocoa aroma. Light bodied and dry. The taste is toasty/toasty with touches of molasses.
---Rated via Beer Buddy for iPhone Travlr (26948) - Charlotte, North Carolina, USA - JAN 25, 2018
RBWG 2018, draft at Tres Fuegos in Tijuana. Dark brown color tan head. Aroma of cocoa and fruity coffee. Taste has dark fruit and coffee grounds. BeerandBlues2 (14408) - Escondido, California, USA - JAN 25, 2018
Draught. Pours clear brown with a medium, frothy beige head, short retention. Moderate toast and nutty malt, dates and a dry finish. Medium body and carbonation. BuckeyeBoy (9219) - Boise, Idaho, USA - JAN 25, 2018
On tap in TJ, pours out a light cola brown topped with a tan head. Nose is light nutty notes some chocolate. Taste is more of the nice nutty notes a touch of chocolate. ArtificialCyst (1462) - Szczecin, POLAND - MAY 3, 2017
Beer thanks to BeerandBlues2. Aroma: Cookies, chocolate, light fruit. Appearance: Dark brown body, low head. Taste: Quite dry, chocolate, cookies, light bitterness. Palate: Low body, low carbonation, semi-dry finish.
gyllenbock (10294) - Stockholm, SWEDEN - FEB 19, 2017
On tap at Twisted Taps, San Diego. Brownish with a tan head. Aroma of light roasted malt, nuts, some chocolate and caramel. Similar taste. The body was on the light side. Soft and easy to drink.
solidfunk (9795) - Washington D.C., Washington DC, USA - FEB 17, 2017
Boring brown ale with less honey than early Mariah. Brown pour with ok head. Caramel. Tap in Nashville thegreenrooster (4666) - St.louis, Missouri, USA - SEP 28, 2016
Pour is a dark brown with a large tan head. Aroma is a pretty good roasted malt with a decent coffee. Flavor is more of a roasted malt with some bitter dark chocolate with some minor coffee notes. This is a rich a flavorful brown ale. Not a huge flavor profile but a lot of minor flavors coming together making this a above average brown ale. blipp (10115) - La Mesa, California, USA - SEP 25, 2016
Draft. Pours brown with a beige head. Toasted bread, mild roast, a bit of malty sweetness, and low bitterness. Fine. Sledutah (8081) - Utah, USA - SEP 19, 2016
On tap at 83 degrees
Pours dark brown with a small beige head, some lacing. Aroma of roasted malts, chocolate and caramel. Flavor of roasted malts, caramel and roast coffee, ashy