overall
49
87
style
Serve in Weizen

bottled
available

on tap
available

Broad Distribution

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RATINGS: 607   WEIGHTED AVG: 3.2/5   EST. CALORIES: 162   ABV: 5.4%
COMMERCIAL DESCRIPTION
Brewed and bottled in Lich for Benediktiner Weißbrau GmbH.
Ingredients: water, wheat malt, malted barley, hops, yeast.

Note that this is different beer than the ”Ettaler Benediktiner Weizen” brewed at Klosterbrauerei Ettal.

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3.7
jandorris (668) - Warsaw, POLAND - JAN 24, 2017
Backlog. Przenoszenie ocen z innego serwisu, z czasów przed założeniem konta na ratebeer

3.7
Fisler (525) - Bamberg, GERMANY - MAR 18, 2017
Optisch schonmal eine Humpenperle, sehr stabiler Schaum. Näselt nach malzig nach Nelke. Im Trunk wird’s dann deutlicher, cremig, leichte Süße im Abgang, nicht zu bitter, sehr einfach zu trinken. 1A Feierabendbierchen.

3.6
laiti (8374) - Tampere, FINLAND - OCT 23, 2011
50 cl bottle @ Gastropub Tuulensuu, Tampere. BBE 08.06.2012
Aroma is saison-like with hints of tartness and sourness. Apricot and wheat, but no banana at all. Hints of yeast and something that reminds me of weissbier – maybe the sweetness and wheat? Flavour is refreshing, a bit floury and very short – almost no aftertaste at all. No banana esthers here either, but maybe some apricot and hints of bubblegum, wheat and yeast. Refreshing and good, but a bit thin. A hefe with a saison twist.

3.6
andrepintado (3324) - Lisbon, PORTUGAL - MAR 16, 2012
Bottle from Continente supermarket in Lisbon, Portugal. Is this possible? Golden/orange color. White, medium to thick smooth head. Medium carbonation. Low sweetness. Wheat, citrus, spices aroma. Quite nice.

3.6
IlBevitorediLA (452) - ITALY - APR 17, 2012
Non mi è dispiaciuta per niente. Schiuma a valanga come ben si addice a una weizen. Aroma di biscotto d’orzo e caramelle gommose alla cola. Gusto abbastanza fruttato (banana troppo matura e azzarderei un passion fruit) . Luppolatura quasi assente (ma che ce ne frega: è una weizen !!!). Pericolosamente bevibile, tant’è che non ti accorgi che stai per finire il bicchiere. Il lievito d’Ettal crea qualcosa di particolare a questa birra.

3.6
Gary (1999) - Brentford, Greater London, ENGLAND - AUG 1, 2012
(Draught @ Victoria Train Station). A very ’text book’ Hef. I was the only person in the pub drinking this. In a weiss glass the vibrant orange liquid looked way cool to contrast the inferior pisss drank by everyone else. An abundance of textures banana, clove and spicy tart like dryness . A good easy to swill wheat, as all the good ones are , not too cloying and lightly refreshing .

3.6
Kita (2120) - Koper, SLOVENIA - AUG 13, 2012
Bottled, 0.5l. Hazy golden orange color with huge frothy white head and medium carbonation. Aroma of wheat, grassy hops and banana notes. Taste starts with medium grainy sweetness and is followed by spicy yeastiness and hint of banana, while finished is lightly bitter. Medium to full body, oily texture and average carbonation in palate. Good one, but drank betters, too...

3.6
RichardW (1813) - Carlisle, Cumbria, ENGLAND - JAN 18, 2013
Bottle Rehills Ncl. Pours a cloudy amber-red and has the standard banana and cloves aroma. Very pleasant bittersweet flavour with a nutty finish, rounded and well flavoured. A good Germsn weiss

3.6
Coolmac (58) - SOUTH AFRICA - APR 1, 2013
Aroma of spice and citrus and honey. Prickly carbonation, light biscuit and spice flavours. Medium Light body. Not a huge weiss drinker myself, but this I could drink lots of.

3.6
martinrumsam (565) - BARNSTAPLE, Devon, ENGLAND - JUL 7, 2013
Darker than most weissbeer. Maltier taste and fruity. Good head. Nice beer for a hot day


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