overall
43
77
style
Brewed by Pivovar Ferdinand
Style: Dunkel/Tmavý
Benešov, Czech Republic

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 161   WEIGHTED AVG: 3.1/5   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Characterised by a light, pleasantly caramel taste and fragrance, fine sweetish, finely bitter, pleasant full-body beer.

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2.8
ClubGonzo (5668) - Bergen, NORWAY - JAN 6, 2012
Bottle. Pours a near-brown red-hued body with a medium light beige foamy short-lived head. Nose is light roasty caramel tones with hints of cereals and raisins. Taste is straight malty tones with hints of caramel. A bit watery mouthfeel. Too simple to convince.

3.4
SrSilliGose (3330) - pouring bus, New Brunswick, CANADA - JUL 11, 2011
tap at ferdinanda. pours a clear mahogany with a frothy beige head. aroma of dry doughy sweet bread. green raisins. good carbonation. crisp. refreshing. sweet doughy bready dark session beer with a touch of dried fruit. good.

3.1
charlotte (5350) - rřdovre, DENMARK - JUN 19, 2011
Bottle.Dark brown colour with creamy beige head.Aroma is rosted and malty with taste of caramel and brown bread,sweet mouthfeels with hint of brown sugar and malt.

3
inbirraveritas (1562) - Budapest, HUNGARY - JUN 15, 2011
Draught at the „4th Czeh Beerfestival”, Bp. Dark brown/ruby colour with a medium, beige coloured head. The smell is sweetish. Sweet-sourish aroma dominated by caramel underpainted by light roastyness, texture is slick. The finish is rather sweet escorted by a moderate roasty bitterness. Overall rather on the sweet side, but not bad.

3.3
Miksu (5053) - Jyväskylä, FINLAND - JUN 5, 2011
Draught at Uusi Apteekki, Turku. Dark reddish brown color. The aromas of dark bread, caramel and toffee. In the flavor dark bread and toffee is on the top with some caramelly background notes. Slightly sweet but not overly so. Quite nice breakfast beer.

3.3
Schroppfy (2360) - Łódż, Warsaw, Poland; Michigan, Ohio, USA - APR 7, 2011
Pours a very nice clear dark brown, sustained head, medium lacing. Somewhat thin-bodied and light. Smell has some woods/forest in addition to the usual caramel and cola. Flavors are moderately sweet (brown sugar) and light-to-moderate bitterness (grass). When cold, this is a very nice example of a mid-sweetness dunkel; not your overdone watery cola nut or waaay to sweet caramel variety. Balanced. Better than the sum of the parts and worth a revisit if better dunkels aren’t around. Bottle, very fresh as always from Piwoteka.

3.1
Oakes (17274) - Vancouver, British Columbia, CANADA - FEB 19, 2011
Dark brown with caramel head. Light caramel and toast notes, maybe a hint of butter. Fairly soft, with some light milk chocolate. Basically an easy-going sweetish dark beer, but in a good way.

3.3
Beershine (5224) - VANCOUVER, British Columbia, CANADA - FEB 10, 2011
Draft @ Ferdinanda. Thick dark brown with thick thick tan head. Aroma is surprisingly spicy and enticing. The malts smell really dry and like there is caraway here. Soft palate but high carbonation. Slight sourness does not detract but would prefer it not to be there. But overall it’s a nice balanced brew. I especially appreciate how it’s spicy and dark and not sweet.

3.4
mattphilips (801) - Budapest, HUNGARY - JAN 9, 2011
Ferdinánd Sörház, Budapest. Sötétbarna színű, világosbarna tömör és kitartó habkoronával ékesítve. Illata pörkölt malátás, nagyon enyhén karamellás. Ízében is a pörkölt maláta az uralkodó, kis édeskés karamellás és fűszeres ízzel megbolondítva, majd természetesen bejön egy finom komlós vonal is. Lecsengése keserédes, utóíze pedig pörkölt malátás. Közepesen testes, nagyon könnyen iható sör, kellemes meglepetés volt!

4
rozsoma (1010) - Győr, HUNGARY - NOV 19, 2010
Milk stoutabb a milk stoutnál. Nagyon ott van a szeren. Vagy mondhatnám azt is: penge a cucc. A best selymessége és a csokoládé keserűsége nagyon szépen harmonikál.


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