yespr (45436) - Copenhagen O, DENMARK - MAY 8, 2012
12 fl oz bottle. Pours clear and golden amber with a small tan head. Aroma is toasted malty and light caramelish. Sweet caramelish, toasted malty and toffee. Caramelish and toasted malty finish. Ungstrup (37569) - Citizen of the universe, DENMARK - MAY 8, 2012
Bottled. A black beer with a dark brown head. The aroma has notes of chocolate and malt. The flavor is sweet with notes of malt, straw, and chocolate, leading to a dry finish. Boring. joergen (28108) - Frederiksberg, DENMARK - OCT 20, 2008
Draught at GABF 2008.
Black coloured with a small beige head.
Roasted aroma of caramel and chocollate.
Roasted flavour of caramel and chocolate.
Roasted finish. anders37 (26625) - Malmö, SWEDEN - NOV 21, 2010
Draft @ The Ram, Boise, ID. Pours a dark brown color with a small off-white head. Has a roasted malty chocolate aroma. Roasted malty chocolate flavor withsome hints of caramel. Has a roasted malty chocolate finish. omhper (25108) - Tyresö, SWEDEN - MAR 24, 2003
Sampled draught at Humperdinks, Dallas, Texas.
Papsoe (25063) - Frederiksberg, DENMARK - MAY 8, 2012
Black. Dry and very roasty, notes of tar and flowery hops. Clean and hard mouthfeel and a thin body leads to a corroded metal finish.
Bottle 33 cl. Courtesy of Pinball. Pours brown with an orange hue and a creamy and lacing beige head. Lovely roast aroma - a little sweet. Medium body, subtle roast, sweetish as in milk stout. Subtle bitterness. Pleasant. 080512 Travlr (24745) - Charlotte, North Carolina, USA - APR 18, 2011
Draft at Humperdinks in Arlington. Clear brown. Aroma of chocolate. taste is chocolate soda and Starbucks. fiulijn (20492) - Vancouver, British Columbia, CANADA - JAN 9, 2007
UPDATED: JUL 27, 2012 mcberko (17823) - Vancouver, British Columbia, CANADA - SEP 26, 2015
2012-07-27, draught at Ram Restaurant and Brewery, Northgate, Seattle, 6-4-7-3-14=34
The color is dark, almost black, with creamy beige head. Strong coffeish aroma. The mouthfeel is soft, with also some good dark chocolate and just a normal amount of roasted malts and fresh coffee. Correct bitterness.
Very pleasant Porter, fresh.
2006-12-17, draught at Humperdink’s, Dallas, 6-4-7-3-13=33
Black color. Some aroma of roasted malt. Medium bodied, roasted malt flavor. Not bad Stout.
On tap at Big Horn U District, pours a deep dark brown with a reddish together and a small tan head. Nose brings out toasted malt, some cocoa, and bready notes. Flavour is along the same lines, with bready malt, dry cocoa and a slight nuttiness. Well-balanced and clean. Very drinkable porter. Oakes (17668) - Vancouver, British Columbia, CANADA - JUN 18, 2006
WBC ’06 winner from the Seattle Ram. Dark brown colour. Light chocolate and rye bread aroma. Mild character still shows some sweet dark chocolates, toast, nuts. It’s a bit tart in the finish, seemingly from the dark malts. Award-winning "Brown Porter" is really structed like a "Robust Porter" but without the hoppiness. Enjoyable.