dalekliz (922) - San Diego, California, USA - JAN 20, 2011
On tap at Hamilton’s. Pours a murky brown. Aroma has a lot of bourbon, with bitter citrus hops, and malt. Taste is well balanced, of bourbon, wood, citrus hops, and malt. Lingering bourbon and hops. Quite nice. Snojerk321 (2960) - San Diego, California, USA - JAN 9, 2011
Tap @ Hamiltons. Pours a lightly hazed deep gold with a good size white head that left some nice lacing. Faint nose of dry oak and citrus hops, light bitterness in the finish. decaturstevo (6244) - decatur, Tennessee, USA - JUN 28, 2010
Copper pour with tan head and lace. Bourbon, oak, and caramel aroma. Oaky, sweet caramel, and a resiny finish. Medium bodied with soft carbonation. jcwattsrugger (12418) - Florida and, New Jersey, USA - MAR 16, 2010
bottle–pours a big foamy off white head and amber color. Aroma is oak/some bourbon, secondary resin, medium malt-caramel. Drying. Taste is oak/bourbon, secondary resin, medium malt-caramel. Skyview (5942) - Papoose Jct, Minnesota, USA - MAY 7, 2007
On tap ar the Happy Gnome in St. Paul, MN. Pours a hazy rusty orange brew with a small off-white head that dissolves to a fair lacing. Aroma has the bourbon/wood scent with hints of Red Delicious apples, caramel and some citrus hops. Taste is medium body, lightly carbonated, smooth and a little syrupy. The hops gives this a dry finish but the bourbon taste sweeten out the hop bite that most IPA contain. It also has a long finish taste.
BDR (2534) - Roseville, Minnesota, USA - MAY 6, 2007
On tap at the happy gnome. Whoa. Boubon on the nose with some heavy citrus hops. Small off-white head on this hazy orange beer. Long duration on this bourbon flavored beer. The bourbon balances out, even overwhelms the hops. Smooth long bourbon finish. Stine (1780) - Minneapolis, Minnesota, USA - MAY 6, 2007
Tap at the Happy Gnome. Clear shade of rust orange. The barrel is more apparent than the bourbon in the aroma, although the effect of the booze on the clementine hops is sort of interesting. Bourbon flavors of sweetcorn and caramel finished with a peated malt/wet wood taste. Lacks layers of complexity, but makes up for this with simple strangeness. kyzr (1530) - Montana, USA - APR 7, 2007
Dark amber pour with a head that is off-white. Nose is all orange and hoppy. Big hoppy up front then a nice toasty woody flavor comes out. Very nice and balanced flavor. For being aged 10 weeks in the barrel, bourbon is slighty there on the finish. SubstanceT (1092) - Saint Louis, Missouri, USA - NOV 14, 2006
#911IndianaRed (4546) - Boise, Idaho, USA - MAY 15, 2006
On tap at the 4th anual Festival of Wood and barrel Aged Beer festival at GI Wriglyville Nov 4th, 2006.
Listed in the booklet as "Big Sky IPA" then saying "India Pale Ale aged in a Heaven Hill Barrel." I assume that this rating goes here rather than creating a new entry into the database. Now I dont have a rating entered for the Big Sky IPA but I do believe that I had it and remember that I enjoyed it but I am like uber intense on putting in what I had so maybe I really didnt have it. Clear copper orange with a thin white head. Nose is sharp with metallic hops. Taste is tangy sharp bitter hops with some cream and hints of vanilla. Agressive and hop strong but didnt really have much of a presence of bourbon. Maybe thats just the way BA IPA are.
<!-- B -->Bottle<!-- /B --> Pours a nice deep amber with a lasting off white head. Sturdy, and persistant lacing all the way down the glass. Big full woody, malt aroma and plenty of citrusy hops. Flavor is not as bitter as the aroma led me to gess, but full bodied and hefty. Moderately carbonated and a dry bite at the end. Thanks to <!-- B -->Buck Dich<!-- /B --> for bringing this one back.