overall
80
90
style
RATINGS: 1436   WEIGHTED AVG: 3.4/5   IBU: 26   EST. CALORIES: 153   ABV: 5.1%
COMMERCIAL DESCRIPTION
Moose Drool is our Brown Ale. Far and away the best selling beer brewed in Montana, Moose Drool is chocolate brown in color with a creamy texture. Our brown ale is a malty beer with just enough hop presence to keep it from being too sweet. The aroma also mostly comes from the malt with a hint of spiciness being added by the hops. Moose Drool is brewed with pale, caramel, chocolate, and whole black malts; and Kent Goldings, Liberty, and Willamette hops. It has an original gravity of 13 degrees Plato, and is 4.2% alcohol by weight, 5.3% by volume.
Note: ABV went down to 5.1%.

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3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
IrishBoy (4141) - Bakersfield, California, USA - MAY 28, 2006
Walnut brown with a tiny tan head. Toasty malt and caramel aroma; flavor is malty iwth a mocha note. Body is a little watery.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Enniskillen (2046) - Salinas, California, USA - MAY 27, 2006
Have passed this buy many a time, but finally decided to try it. Aroma is caramel, roasted malts, and some butterscotch. Body is a nice ruby brown hue, with a thin dissapating head. Taste is very caramel oriented, slightly watery, mildly bland.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Dickinsonbeer (5074) - Hoboken, New Jersey, USA - MAY 22, 2006
Pours a dark brown even for a brown ale and a thin short lived head. Aroma is a bit bland, but has some light nuttiness and light roast. Caramel sweetness, toffee, and nuts in the flavor but again- it is slightly weak overall. Light herbal and bitter finish. Pretty clean and easy to drink overall.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
NYHarvey (2153) - New York, New York, USA - MAY 16, 2006
Courtesy of Bck Dich <!-- P --> Very sweet malty aroma is breadier than many Browns and almost touches on the Malt aroma of a Malta pop. Brown with amber hues and a quickly diminishing tan head. Big chocolate/caramel/malt powder punch in the fore. Some fruity apple notes in the middle and a mildly dry nutty finish. I just had the Deschutes Brown Ale and along with this one it gives me hope that there are still very good Brown Ales being made today.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
schwaiger (90) - Laramie, Wyoming, USA - MAY 14, 2006
Bottle. I drink a metric ass ton of this beer. Pours a dark brown with garnet hues and an average sized creamy head. A nice clean boquet with aromas of ripe apple, pear, roasty malt, and English toffee. A nice smokey, nutty sweet flavor with very little bitterness at all. More toffee. Good body and mouthfeel, solid carbonation. I really love this beer.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
STEPHENDR (478) - California, USA - MAY 12, 2006
Dull brown appearance nice frothy head nose brown sugar, clove with a hint sour milk robust malty and chocolate taste , a little cinnamon and hops present medium/thick body- heavy lasting aftertaste traces of coffee

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Padron4KM (807) - Chandler, Arizona, USA - MAY 11, 2006
12 oz bottle, no freshness date noted.
pours root beer brown, with a fluffy, long lasting beige head.
Thin rings of lace are left behind.
Aroma is light caramel/toffee, and a little bit of bubblegum sweetness.
Flavor is caramel and chocolate, watered down coffee. Simple but nice, easy drinking session brew.

3.3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
GreatLibations (1854) - Last Supper, Arizona, USA - MAY 7, 2006
UPDATED: DEC 3, 2007 Pours a full sized froth and posseses the color of brown blood. The aroma is of malt and biscuits. Medium nectar with ample residual effers. Malty yet dry with a mild roast and dark cocoa flavors. Theres a slight charcoal-esque constituant with a leathery precipitousness. The finish is dry and lingering.

3.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
after4ever (7713) - Brier, Washington, USA - APR 24, 2006
This has been one of my top ~50 session beers for years. Big frothy white head over a loamy brown, garnet-tinged body. Neutral nose (oh, well), and a hint of aluminum in the first sudsy mouthful (too bad). Snappy caramel malt flavor, with just enough hops at the end to keep you sane--and that not being too bitter. Easily the heaviest beer that you can drink all afternoon on a hot, muggy day. Completely flavorful without being at all domineering.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
apoptosis (1317) - Denver, Colorado, USA - APR 24, 2006
White head over a dark reddish- brown body. Slight amount of cocoa in the aroma, with a generous amount of malts, and a strong nuttiness, which also comes out in the flavor. Well-balanced, and pleasant. Sweet and ever-so-slightly bitter finish.


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