fonefan (49293) - VestJylland, DENMARK - APR 19, 2008
Bottle @ <A HREF=http://www.ale.dk/index.php?id=4638 target=blank> Sour ale Tasting - DOE Holstebro. Clear medium amber color with a average, frothy, good lacing, mostly lasting, light beige head. Aroma is moderate malty, citrus - berry sour. Flavor is moderate to light heavy sweet, moderate acidic - vinegar with a average to long duration. Body is medium, texture is oily, carbonation is soft. (250308) yespr (45412) - Copenhagen O, DENMARK - MAR 25, 2008
25 cL bottle. Medium slow/fast gusher. Pours hazy brown with a light orange hue and a lacing tan head. Light woody acidic aroma with a mild caramel and brown suagr note. Acidic to citric sour taste first. Shows a mild caramel and sugarish note midways and in the far finish. Holds a solid sourness initially and before the finish. Not as smooth as the Duchesse but nicely more dry. Ungstrup (37558) - Citizen of the universe, DENMARK - SEP 8, 2006
A hazy brown beer with a thin brown head. The aroma is sweet yet quite acidic with notes of wood and berries. The flavor is sweet and very acidic with strong notes of wood combined with acidic berries, which lends it a bit of vinegar towards the end.anders37 (26605) - Malmö, SWEDEN - MAY 22, 2011
Earlier Rating: 6/7/2003 Total Score: 3.2
The aroma is sweet and a little sharp from wild fermentation. The color is deep red with a small fine fast disappearing head. The flavor is dominated by sharpness from the wild yeast but at the same time soft and very fresh. It is pretty much like Duchess du Bourgogne - but not quite as good. It is not sweet enough.
Bottle. Pours a clear amber color with a small off-white head. Has a fruity malty funky aroma with weak yeasty hints. Fruity sweetish and slightly sour flavor. Has a fruity sour funky finish. oh6gdx (26488) - Vasa, FINLAND - APR 30, 2005
Bottled. Dark red colour, huge creamy creamy head. Strong applle/cherry aroma. Strong sour apple and cherry flavour with hints of sweetness. My first thought was "very krieklike".
omhper (25095) - Tyresö, SWEDEN - JAN 31, 2002
Burgundy. Sourish, full bodied, complex and balsamic. An irresistable Flanders style red ale.
Papsoe (25063) - Frederiksberg, DENMARK - MAY 24, 2005
(Bottle 25 cl) I remember the first time i had this at "De Vagant", a jenever-place in Antwerpen. The bartender didn’t understand my order for a "Vlaamse Bourgogne", but a friendly regular helped to the more simple name "Bios". A red sour ale, close to the Rodenbachs although also rathe different. Vinous with a vinegary touch. And at the same time very fruity with lots of black currant in the nose. Excellent. 090594 Travlr (24665) - Charlotte, North Carolina, USA - NOV 28, 2008
Deep ruby red. medium white head. Aroma of sour cherries and malt. Vinegar flavor. Sort of a ess complex version of Rodenbach, similar to their "Alexander" which is no longer brewed. Not much of a finish. cgarvieuk (24456) - Edinburgh, SCOTLAND - SEP 8, 2012
bottle at home ... deep brown ..thin tan head ... soft sweet yeasty malt nose ... soft fruits ... light balsamic ... sweet fruits ... light berry tartness ... fruity fiulijn (20491) - Vancouver, British Columbia, CANADA - JUL 14, 2004
UPDATED: JUN 1, 2006 Dark amber color. Too poor: just a bit sour, no sweetness, no character; quite thin, vinous, short.