overall
56
36
style
Brewed by Birra del Borgo (AB InBev)
Style: Saison
Borgorose (RI), Italy
Serve in Tulip

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 291   WEIGHTED AVG: 3.25/5   IBU: 21   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
L’eleganza del farro dei Monti della Duchessa.
Birra prodotta con il farro, tradizionalmente coltivato nel territorio del Parco Regionale dei Monti della Duchessa. Si presenta dorata, con riflessi aranciati, appena velata; la schiuma è abbondante e pannosa. Al naso è molto ampia, fruttata (banana, ananas, frutta tropicale) e floreale, con un leggero e piacevole pepato. In bocca la gasatura è fine, c’è una leggera acidità e il corpo è adeguato. La luppolatura è moderata, il finale molto piacevole, fresco.

Birra non filtrata, non pastorizzata. Forma sedimento naturale. Ingredienti: acqua, malto d’orzo, farro (23%), luppolo, zucchero e lievito. Rifermentata in bottiglia.

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3.1
suurjuust (3504) - ESTONIA - DEC 16, 2016
330ml bottle shared by Mart, thanks! Hazy golden yellow beer, small white head. Nose is sweet, malty, fruity notes, lemons and mango, hops. Flavor is malts, fruit, lemons, hops, yeast notes. Lemons and hops in the finish. Not bad, very lemony.

3.2
martjoobolut (4221) - Tallinn, ESTONIA - DEC 16, 2016
UPDATED: JAN 21, 2017 Bottle (at koht). Pours dark golden. Aroma is sweet, fruity, lemon. Flavor is sweet, sour, fruity, citrus, lemon, herbs, spices. Body feels thin, carbo is bit high. Overall: okish.

3.6
heavy (2817) - Split, CROATIA - DEC 6, 2016
Sep. ’16. A 0.33 l bottle at La Regina del Formaggio, Split. It poured a hazy golden body with a small head. Nice lemony, orange and peppery aroma with some honey and sweet fruits, rather typical for a good example of the style. Flavor was lightly sweet, honey malty spiced with lemon hops with lot of Belgian yeast fruitiness. Considering the style this is even full bodied, like an ordinary Belgian ale, with longer, sweetish fruity and honey finish. Light lemon hops at the very end emerge again, adding to its charm. Another nice one from this brewery!
Why RB people in average prefer bland saisons instead of tastier ones, not about this example only but generally speaking, remains a mystery to me, smelling of trendy crap.

1.3
Korcz (3310) - Warsaw, POLAND - NOV 24, 2016
Backlog, ocena przepisana z untappd, w ramach uzupełniania profilu na ratebeer.

3
Renobob (2064) - Besançon, FRANCE - NOV 18, 2016
Bue à la pression au Borefts Beer Festival 2016. J’avais d’autres choses à faire que de prendre des notes ;)

3.1
tomer (3455) - Rishon Le Zion, ISRAEL - OCT 23, 2016
At BBF, a touch hazy and intense yellow color, aroma of yeast, honey and roots, fruity flavor with yeasty and rubber notes, medium noticable sweetness. Pleasant But too malty.

3.7
Bolian (183) - - OCT 9, 2016
Pours golden hazy whiote foam. Poor retention. Nose is fruity oranges / approcotes and faint malt. Taste is correspondingly fruity and fresh, light fruit flavours and a crisp dry finish. low bitterness.

3.1
kraddel (7771) - Antwerp, BELGIUM - OCT 8, 2016
At Borefts 2016. thnx for sharing,everyone ! Pours blonde. Smell is fruity , bit ’off’ though ( fabricated funk/ plastic ) Taste is very alike. Bit bitterness as well. not convinced at all.

3.3
Dazka (115) - Milan, ITALY - OCT 1, 2016
S: floral, fruity, malt, spelt A: yellow, cloudy, white firm foam T: fruity, cereals P: medium/high sweetness, bitter finish ---Rated via Beer Buddy for iPhone

3.3
77ships (9632) - Antwerpen, BELGIUM - SEP 29, 2016
Thank you for sharing BE & friends RB Crew! Sampled draft @ Borefts 2016. Day 2. Hazy orange golden. Nose is dull oily, grainy, thick yeast, boring, sugar, Belgian in a bland way. Taste is pretty dull with heavy yeast, sugar, some unpleasant plaster, Belgian in a poor way. Overly sweet especially for the style, lightly oily. Taste like a poor Belgian which is also what quite a few saisons are these days.


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