garthicus (2928) - Dublin, IRELAND - JUN 21, 2016
Bottle in hotel in Milan. Appearance: murky red, small white head. Aroma: caramel malt, quite pronounced, lots of sweetness. Flavour: heavy on the malt, a tiny hint of alcohol, sweet grassiness, sticky mouthfeel with a toffee finish. jw0406 (1275) - atlanta, Georgia, USA - MAY 31, 2016
4.5 oz draft sample pours a dark Amber color. Aromas of toffee, sweet malt, caramel. Medium bodied, a nice beer
---Rated via Beer Buddy for iPhone Sciocchino (6) - - MAY 25, 2016 does not count
ottimo rapporto qualità prezzo, molto maltata, ma poco luppolata, unica pecca. MetalMurphy (710) - Budapest, HUNGARY - MAY 14, 2016
bottle @ restaurant (rome) dark colour, heavy body, roasted aroma with a bit caramell chucklemation (1681) - Royal Oak, Michigan, USA - MAY 6, 2016
Drank from the bottle at an Italian restaurant. Aroma is caramel, toffee, and some light earthy hops. Flavor is sweet caramel, toffee, light chocolate, and earthy hops. Has some carbonation, a medium body. Pretty good.
prawlie (1591) - Berkshire, ENGLAND - APR 14, 2016
Bottle from an Italian restaurant in Celebration, Florida. Deep amber with a clean malty taste, and a surprisingly good example of the style. mzaar (3443) - Varberg, SWEDEN - APR 3, 2016
Fat. Rödbrun med ett stort smutsvitt skum. Dofter av karamell, nöt och brunt socker. Smakinslag av karamell, nöt, bränt socker och malt. Det brända sockret känns i avslutningen. Medelstor kropp. rjplumer (1091) - Foxboro, Massachusetts, USA - MAR 27, 2016
Light roasted nutty aroma. Deep ruby brown body with a pillowy off-white head that has a reddish hue. Smooth malt caramel nut taste. Has a crispy fruit character in the middle. Silky and wet to the finish. Docavey (76) - Lehigh Acres, Florida, USA - MAR 10, 2016
Bottle. Malty with caramel and chocolate on the nose and the palate. Dark color but not heavy in the mouth. A little bitter but a Lyle sweet too so balance is good.
F Avey---Rated via Beer Buddy for iPhone altonbrownd (5897) - Chevy Chase, Maryland, USA - JAN 30, 2016
Bottle at Bibiana, DC. Nice copper body with slight head. Nose malty and toasty with some caramel. Taste is sweet, of malts, caramel and dark sugar. Quite strong and heavy.