Birrificio del Ducato Frambozschella

Brewed by Birrificio del Ducato
Style: Sour/Wild Ale
Roncole Verdi di Busseto (PR), Italy
Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 105   WEIGHTED AVG: 3.64/5   EST. CALORIES: 150   ABV: 5%
Ale aged in oak wine barrels with raspberries added.

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kermis (13869) - The Hague / Amsterdam, NETHERLANDS - AUG 12, 2017
8 3 7 3 15
Draft at Little Delirium, Amsterdam CS. Light hazy red with a small ring head. Aroma of big fresh raspberry, woody oak and vinous notes. Flavour is light to moderate sweet and moderate sour. Medium bodied with soft carbonation.

bulldogops (2701) - Edmonton, Alberta, CANADA - AUG 12, 2017
Rating #2686 - 2016.07.22 Draught @revolutionyeg Clear ruby pour with a sticky white foam that bubbles away fairly quick. Wondrous aromas of raspberry jam, lavender, soap, brett, oak. Palate is sticky blackberry preserve sweetness, and the sourness of the brett comes in with some glorious tart, funky woody notes. Glorious.

dutchdarthvader (246) - NETHERLANDS - AUG 7, 2017
Tap @ Little Delirium, Amsterdam. Eerste indruk zuur in plaats van de zoet die je verwacht. Ruikt fruitig beetje zurig en heeft een licht rode kleur waar een schuimkraag geen kans krijgt om op te groeien. Smaakt echt diep fruitig die zuur overheerst maar als je goed proeft proef je ook de zoetigheid er door heen. Vast top maar niet mijn ding.

PietS (317) - Bergen op Zoom, NETHERLANDS - JUL 25, 2017
A lot of raspberry flavour, but not too much. Sweet, sour, wild yeast, some bitterness. Drinks very nice.

martjoobolut (4486) - Tallinn, ESTONIA - MAY 18, 2017
Tap at TCBW. Pours pinkish. Aroma is sweet, raspberry jam. Flavor is sour and sweet, raspberries. Overall: ok.

Vinx (133) - ITALY - MAY 15, 2017
Aroma of citrus, lactic acid, raspberry, basement. Pink color, no foam. Medium sourness, lively. It’s a really pleasant and refreshing beer but I’d expect more complexity.

FatPhil (16368) - Tallinn, ESTONIA - MAY 14, 2017
KeyKeg (TCBW2017)
Gently sour berry aroma, raspberries and other red berries, a bit dirty and a farty wheatiness too. Misty dark red, tight head settles to a ring. Lemony tart taste, pretty tart and sour. Fades out quickly in the finish. Watery palate, medium carbonation. Not so drinkable, messy sweet/tart combination.

Marduk (7932) - Reval, ESTONIA - MAY 11, 2017
Tap @TCBW 2017. Clear red color. Medium size, pinkish head, stays. Raspberries, sour, yeasty, acidic notes in aroma. Raspberries, woody, acidic, sour in taste. Twiggy, acidic and raspberries in aftertaste. So something went wrong with the base beer and you decided to put it into wine barrels and add raspberries? Well you can do that indeed. Not for me.

drpimento (3672) - La Crosse, Wisconsin, USA - MAY 10, 2017
Not as good as I was thinking it might be. Basically it’s a malty tart beer with raspberries, end of story.

suurjuust (3569) - ESTONIA - MAY 5, 2017
Tap at TCBW. Pink beer, pink head. Nose is sweet raspberry juice, caramel, something lactic. Flavor is sour notes and raspberry juice. Eh.

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