jtclockwork (17264) - , New Jersey, USA - JUL 19, 2012
Bottle. Pours cloudy yellow. White head. Nose and taste of elderberry, citrus peel, herbs, wheat malt, banana, florals, rye, pepper and Honey. Light bodied. Much more complexity in nose. Travlr (26069) - Charlotte, North Carolina, USA - AUG 22, 2014
Bottle at 2 Amy’s shared with ajax25g, always a pleasure drinking with you. Cloudy orange yellow color, small white head. Aroma of fresh hay, floral meadow. Taste is full bodied and floral. cgarvieuk (25984) - Edinburgh, SCOTLAND - OCT 12, 2014
Keg at the red Willow tap room.. Hazy amber... Thin white lacing... Soft sweet floral fruit nose... Soft sweet fruits.. Light peach.. Light sweet fruits FROTHINGSLOSH (8142) - GREENSBURG, Pennsylvania, USA - OCT 30, 2016
Sampled on draft at Monk’s Cafe this beer poured a cloudy orange-tan color with a medium sized creamy off white head that left decent lacing. The aroma was sweet with honey, yeast, citrus, faint golden fruits and an trace herbal presence. The flavor was bitterish and lightly tart with floral and herbal notes, faint golden fruit and a touch of earthiness. Medium length finish. Medium bodied and smooth. Pleasant. litio (4) - ITALY - JUL 13, 2005 does not count
very good summer beer.
weak alchol grade make this beer perfect if you’re thirsty in hot summer.
TheBeerGod (6261) - Newport News, Virginia, USA - SEP 16, 2006
Comes in a 1 liter swing top bottle. Pours a blshing orange-amber with a small white head. Thankfully, this has none of the explosiveness that the Cassissona had! Aroma is unique, to say the least! I smell rose water, rye bread, tart berries, peppery spices, and some Brett-like notes. Taste is soft flowers, mellow rose water, pepper, touch of dill, sweet malts, and light tart fruitiness. Body is light but well carbonated. Ends with more spices, rose water, bread, light tart fruits, and light earthiness. Lou18 (1353) - West Paterson, New Jersey, USA - OCT 26, 2006
UPDATED: SEP 22, 2007 Yellow body with white head. Nose had trace floral, spice and sweet. Taste was spices, complex and hard for me to nail down. Tasted like flowers? Weird, in a good way. Cornfield (5569) - Oak Forest, Illinois, USA - FEB 11, 2007
The body is a hazy light ambered toppede with a thick, well sustained solid head that does some fine lacing. The aroma is sweet and yeasty backed by scents of roses, citrus and dark fruits, honey, and hot spices. It has a complex merging of flavors, liberally spiced, and has a wheaty tartness to wrap it up. Dry finish. Refreshing and tasty.3fourths (9358) - Boulder, Colorado, USA - AUG 9, 2007
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UPDATED: OCT 15, 2009 Sampled from a 1L bottle, 2007badgerben (5323) - Blaine, Minnesota, USA - FEB 21, 2008
Poured near the end of the bottle so the yeast was most likely heavy, but I don’t mind since the yeast smelled and tasted fantastic. Nice soft funkiness in the nose, some sour and peppery basil/herb/spice aromas, the black pepper is certainly evident, and I pick up some lavendar floral scents and something resembling spiced berries and wood. Lightly tart flavor, tingling the tongue, then turning pasty while still remaining peppery all across the palate, start to finish. Even some grassiness in the finish as well. Good stuff. Weird beer and I like weird beer. 3.8
draft @ the brewery in 2009
heavily spiced, unkempt floral/soap character. soapy and messy. 3.4
Courtesy of Brewfiend. Hazy gold color with a medium head. Strong citrus hop aroma. Very fruity taste, predominantly grape, grapefruit and tangerine. Quite unusual, but good.