Scottishchris (723) - Edinburgh, SCOTLAND - DEC 28, 2015
Bottle from way back (prolly Cornelius). #1255 of 2592. Pours flat cola brown, thin wispy tan head. Ozone and whisky nose. Full body, thick mouthfeel. Dull and dusty caramel. Some wood and whisky. I fear I've left this one too long unfortunately. Lonick (1872) - Edinburgh, SCOTLAND - NOV 13, 2015
Bottle @home tasting General Election 2015 (rating backlog) Pours black with a thin tan head. Nose is wood, oak, chocolate, vanilla, caramel and liquorice, its a wonderful nose. Big woody taste roasted beans big fruits. This is a touch harsh with the alcohol and slightly more chocolate. GlasgowTAD (1778) - Glasgow, SCOTLAND - AUG 7, 2015
Bottle thanks to McNeillR! Pours a brownish black with a slight brown head which soon recedes. Aroma is mild vanilla, some oak and a hint of roastiness. Taste is slightly tart initially, slightly roast, a hint of coffee, a touch of oak. Inbreak (6025) - Loddefjord, NORWAY - MAY 16, 2015
16.05.2015, 0,33l bottle (#234/2592) @ home:sunevdj (4087) - Copenhagen OE, DENMARK - SEP 19, 2014
Small bubbly shortlasting head. Aroma is slightly rich, dark malts, caramel, whisky, licorice, grass, dark berries, leather, coffee. Taste is slightly rich and sweet, dark malts, dark sugar, whisky, oak, licorice, caramel, grass, minerals, coffee, chocolate. Medium bitterness, slightly dry mouthfeel. Nice.
Bottle 467 at T&M?s. Pours an opaque black with a tiny beige head. Dry and sweet with aromas of toasted malts and hints of dark chocolate and hints of alcohol. Medium bodied. Mefium to soft carbpnation. Dry finish.
Theis (15152) - Frederiksberg, DENMARK - SEP 19, 2014
Bottle (#367) at home - Tasting with Mette, Sune & Jørgen. Black - offwhite head. Chocolate. Hazel nuts. Bassemus. Fruity notes. Light bitterness. Ok burned. Light whiskey. Light licorice. Some wooden notes. joergen (28142) - Frederiksberg, DENMARK - SEP 19, 2014
Bottle at Mette & Theis.
Black colored with a small beige head.
Sweet and roasted aroma of caramel and fruits with notes of whisky.
Sweet and roasted flavor of caramel, chocolate and whisky with notes of licorice.
Roasted finish. caesar (7153) - Bunnik/Utrecht, NETHERLANDS - SEP 13, 2014
Bottle (no. 38 of 2592) shared by Benzai @ Van Moll Brewpub, served in a taster glass. Dark brown color, short frothy light brown head. Aroma of roasted malts, mocha, chocolate, some coffee, slight biscuity malts, bit whisky. Medium sweet in taste, slight bitter, chocolate. Creamy texture. Not as liquoricy as some other RIS, but more velvety and smooth, which I like. Benzai (15608) - Oirschot, THE NETHERLANDS, NETHERLANDS - SEP 12, 2014
Bottle (no. 38 of 2592) shared @ Van Moll Brewpub. Opaque dark brown color, small beige to light brown head. Aroma is malts, lightly coffee, a hint of mocha, lightly dark chocolate, whisky. Taste malts, whisky, caramel, dark chocolate, slightly alcohol, liquorice, a hint of sweetness, lightly bitter in the finish, lightly roasty, lightly earthy. Medium body and carbonation. Stuartyboy (1669) - Ayr, SCOTLAND - JUN 7, 2014
Bottle shared with Mr_H very dark ale aroma is alcohol soaked fruit taste is roasted coffee chocolate malts some whisky coming through on the finish a bit harsher than the sherry cask beer