Damico (3150) - Royersford, Pennsylvania, USA - SEP 2, 2012
Pours unclear dark coffee in color with a light cocoa head. The aroma is my favorite part, strong notes of cherry juice with some chocolate roastiness in the background. You get a bit of the cherry juice, roasted malts, and chocolate on the tongue too, but lighter in body as is for s single sweet stout. JesseM (1158) - Margaritaville, Ontario, CANADA - MAR 1, 2008
An incredibly solid and delicious stout. The cherry elements only really shine through on the nose (especially once the glass is empty for some odd reason), and in the aftertaste (more like the after, after taste). The mouth-feel is awesome, in fact only slightly lighter in body than the John By Imperial Stout IMHO. And ever so drinkable! This stuff just goes down way too easy. It’s basically liquid chocolate with a kick to it. cyrenaica (1159) - Milton, Ontario, CANADA - MAY 16, 2008
550ml draught Torontoblue (85) - Edmonton, Alberta, CANADA - FEB 16, 2012
I tried this beer on May 16, 2008 at "C’est What Restaurant" in Toronto, Ontario, Canada. The beer poured a dark brownish black with a creamy tan coloured head. The aroma was roasted malt, cocoa, coffee, and some sugary chocolate. The mouthfeel is creamy, medium-bodied with low carbonation. The flavour is sweet, nutty, and chocolatey with some licorice hints.
2 year old bottle from my cellar. Pours a deep black with a frothy mocha head which settles down to a fine lace. Aromas of cocoa nibs, cocoa powder, milk chocolate & sour cherries. Cocoa, bittersweet chocolate on the palate with a great sour cherry flavour. Nice roasted bitterness on the finish. I truly wish this was made all year round! AGAquino (704) - Toronto, Ontario, CANADA - NOV 18, 2012
From notes – on tap at Bar Volo. Pours a dark brown colour with a small tan head. Aroma is sweet dark malts, coffee and some cherry. Flavour is sweet dark chocolate syrup with nuanced cherries.