Blackfoot River North Fork Organic Porter


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RATINGS: 5   MEAN: 3.54/5.0   WEIGHTED AVG: 3.1/5   IBU: 43   EST. CALORIES: 204   ABV: 6.8%
COMMERCIAL DESCRIPTION
A traditional English-style Brown Porter brewed from the finest O.C.I.A. certified organic 2-row malt and organic New Zealand hops. Dark reddish-brown in color, full-bodied, with a roasty chocolate flavor.

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Most RecentTicked By

3.8
beernovice39 (3269) - Idaho, USA - OCT 15, 2013
On tap. Black pour with a tan top. Big roasted coffee nose. Taste is the same with a note of bitter chocolate. Good stuff

3.6
luttonm (6763) - Seattle, Washington, USA - SEP 5, 2012
Draft. Soapy head on ruddy brown. Sweet smoky malt, nice full porter. Tasty, sweet, smooth, pretty big flavors.

3.2
jcwattsrugger (12524) - Florida and, New Jersey, USA - MAR 20, 2010
on tap-pours a tan ring for a head and dark copper color. Aroma is dark malt-chocolate, earthy hops. Taste is dark malt-chocolate, earthy hops.

3.6
Braudog (6836) - Yorktown, Virginia, USA - MAY 23, 2007
Draft at Missoula’s Old Post: Black, black, black. Pure roasted Columbian aroma. Holy crap, this is cold coffee! Liquid java, roasty. Tiny bit ashy, maybe, but a good porter. (#2934, 5/19/2007)

3.5
billk (353) - Coeur d’Alene, Idaho, USA - JUL 18, 2005
Tap. dark brown w a thin beige head that fell away to almost nothing quickly. Low carbonation, no lace. Aroma is a bit thin/watery w moderate dark roast malt and mild hops, a bit sweet w a touch of chocolate. Flavor is smooth, creamy, smokey, woody, dark roast malt with a touch of alcohol that fit in well. Light hops, into medium bodied. There was a rather sweet bourbon flavor with a touch of vanilla that I kinda liked. Even though it was on the sweet side I could have drank more. The flavor was OK.


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