Blackfoot River Tartanic Strong Scottish Ale

overall
57
76
style
RATINGS: 10   MEAN: 3.34/5.0   WEIGHTED AVG: 3.23/5   SEASONAL: Winter   IBU: 25   EST. CALORIES: 200   ABV: 6.65%
COMMERCIAL DESCRIPTION
Blackfoot’s Winter Seasonal Ale. A traditional Scottish-style Strong Ale. Dark copper in color, very full-bodied, smooth and sweet.

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Most RecentTicked By

3.4
Westchesterco (2035) - mclean, Virginia, USA - MAY 16, 2016
On tap at the brewery it is a cloudy dark Amber color with a slight head. The aroma is slightly smiley and the taste is a string biter hints butterscotch in the maltiness ends bitter

3.4
Iphonephan (6948) - Jackson Hole/McLean, Virginia, USA - MAY 16, 2016
On draft at the brewery. Pours a hazy mahogany with a tan head. Dusty nose. Flavors of toffee and citrus. Smooth finish

3.4
beernovice39 (3270) - Idaho, USA - OCT 13, 2013
On tap. Amber/copper with a tan top. Scent is sweet malts and caramel. Taste follows with and herbal finish.

3.4
luttonm (6158) - Seattle, Washington, USA - SEP 5, 2012
Draft. Rich ruby brown-black. Smooth smoky malt, cola and molasses. Creamy, mild scotch. Robust and tasty.

2.6
ChoppingMall (47) - Sleepy Hollow, Wisconsin, USA - SEP 15, 2011
On tap in Emigrant, MT. Dark ruby-cola color. Very little carbonation. It’s roasty up front followed by a little malty sweetness. It’s okay.

3.3
jcwattsrugger (12418) - Florida and, New Jersey, USA - MAR 20, 2010
on tap-pours a light tan head and copper color. Aroma is sweet medium malt-peat/caramel, some earthy hops. Taste is sweet medium malt-peat/caramel, secondery earthyherbal hops.

3.7
gabrielsyme (66) - Ohio, USA - JUN 2, 2008
On draft at Savor in DC (5/17/08). Pours a medium brown. Smokey taste with some nuttiness, caramel, and a sweet malt finish.

3.6
argo0 (14127) - Washington DC, USA - MAY 17, 2008
(Savor, draft) Creamy tan head atop hazy mahogany body. Aroma is medium sweet, caramel, some smoke, roast, light chocolate. Taste is medium sweet, chocolate, caramel, some roast, light smoke. Medium body, light stickiness.

3.4
jefcon (1830) - Arlington, Virginia, USA - MAY 16, 2008
Copper and sweet-smelling in the glass. Plenty of lacing and hop aromas tell you that you are into something good. Like a good scotch ale, there is a peaty undertone that really makes you notice the malts and the care and attention that goes into the beermaking. Not enough hops to carry the day and a sweet finish that lacks bitterness and character send the drinker into the realm of what coulda been....

3.2
kyzr (1527) - Montana, USA - MAY 19, 2007
Dark copper pour with very small off-white head. Light nose of sweet malt and some smoke. Flavor has a little hop up front which is followed by a light smoke with malty finish.


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