RobertDale (6650) - Lansing, Kansas, USA - FEB 26, 2014
On tap at the brewpub. Comes amber with a small beige head. Aroma of malt, citrus, and caramel. Taste is similar. Easy to drink, but nothing memorable. TomDecapolis (4618) - Milton, Delaware, USA - FEB 3, 2013
Pours a mostly translucent deep amber with a smaller creamy off white head. Aroma of nutty Munich malt, caramalr and light citrusy hop notes. Flavor of the same Munich malt however the hop profile comes through a bit more in the flavor profile. Mostly citrusy and lightly spicy hop notes. Thorpe429 (5035) - , Illinois, USA - FEB 18, 2011
On tap at the brewpub in August 2009. Reviewed from notes.
Pours a moderately deep amber color with an off white head and a good number of lace rings. Nose brings slightly sweet and toasted bred and a bit of earthy hops. Taste and feel come together to present a somewhat dry beer with moderate sweetness comic from caramel and toast. Drinks fairly well and is one of the better beers that we had at this location.
Serving type: on-tap
Reviewed on: 10-15-2010 Rciesla (5499) - Exit 15W, New Jersey, USA - OCT 13, 2009
Draft at the brewpub. Pours an amber body with a white head. Malty nutty body with a light chewy salty fruit tone. Nerds and willy wonka candy sweetness. Bit of a mess. kp (10882) - Woodstock, Georgia, USA - APR 2, 2009
theisti (4156) - Kansas, USA - SEP 2, 2008
Date: February 24, 2009
Appearance: clear amber, wispy off white head, bits of lace
Aroma: light aroma
Flavor: sweet malt flavor. touch of caramel sweetness, light earthyness
Overall: not much character good or bad
Aroma: 3/10; Appearance: 6/10; Flavor: 3/10; Palate: 6/10; Overall: 6/20
Taster on tap at the brewpub. Pour is clear caramel brown and ruby. Not much of an off-white head. Aroma of biscuit malt and hazelnuts. Taste is nicely sweet and nutty, good full flavor with a lighter drinkable palate. Some nice lingering roastiness in the finish. Nice amber. unclemike (3160) - Ft. Riley, Kansas, USA - APR 13, 2008
On tap at brewpub. Light amber color, slight smell of chocolate, this was a very good beer. tjthresh (1875) - Greenfield, Indiana, USA - JAN 19, 2008
On tap at the brew pub. Amber orange with a smallish white head. Smells like butter and raspberries. Tastes buttery sweet and fruity. Medium body. Average carbonation. Sweet finish. Dull. Gregis (1281) - Stilwell, Kansas, USA - SEP 7, 2007
Pours a clear copper with a ring of off-white bubbles clinging to the edge of the glass when it reached my table. The nose is caramel malt and faint fruity hops. Medium-bodied and grainy with a dry metallic finish. Roasted caramel malts with a fruity hop backing, concluding with a dry metallic note. I’m not sure if I’m just a glutton for punishment or I’m just hoping to find a diamond-in-the-rough, but almost all of the ambers that I’ve tried (with the exception of a few) finish off like I’m sucking on a penny. I just keep trying them, hoping the next one will be "the one" that helps me understand why so many brewers and brewpubs make this style. heemer77 (5358) - Urbandale, Iowa, USA - MAR 28, 2007
On tap at the brewpub. The body was dark amber with a mostly white head. The aroma was soapy with some hints of oranges and toffee. The taste was caramel with some peanuts and hops. A decent amber, but typically boring.