PorterPounder (7970) - Tallahassee, Florida, USA - AUG 7, 2004
Had on tap at their brewpub in the Cincinnati/Northern Kentucky Airport. Medium copper appearance, thick off-white head with good lacing. Aroma has a bit of a caramel sweetness to it with some fresh lake water undertones. Some nutty sweetness in the flavor with some caramel uindertones. MOuthfeel is decently thick. Overall, not a bad Brown Ale. drfabulous (7948) - Lexington, Kentucky, USA - AUG 26, 2011
12 ounce. Brown and fairly chocolate. Little roast. Medium body. Taste fades a bit with time into something fairly common. BMan1113VR (7931) - Los Angeles, California, USA - JAN 23, 2010
Bottle thanks to beerbill. Pours with a hazy brown body and a tan head. Aroma of nuts, caramel, light sherry and vinous notes. A bit of chocolate covered raisins as well. Flavor is kind of bland. Some caramel, some raisin and vinous notes. A touch of chocolate, but it is pretty watery. Medium to light bubbles, watery mouthfeel. FROTHINGSLOSH (7796) - GREENSBURG, Pennsylvania, USA - AUG 11, 2007
This beer came in my beer club. Sampled from a 12 oz brown bottle this beer poured a chestnut color with a very small tan head. The aroma was sour, tangy, malty and roasty. The flavor was sour, tangy, dry and roasty. The finish was dry and roasty. BuckeyeBoy (7681) - Boise, Idaho, USA - JUL 15, 2008
Bottle Pours out a redish brown topped with a sand head. Aroma of roast nuts and sweet chocolate. Tast more of the sweetness and plenty of malts. Not a bad browm ale.
Radek Kliber (7363) - Toronto (Can) Krotoszyn (Pol), POLAND - FEB 19, 2008
Bottle 355 ml Strykzone (7362) - Wood River, Illinois, USA - OCT 24, 2012
Appearance: Rustic amber with reddish hue , light top.
Nose :Medium depth , brown malts , sweet-earthy side, light coco hints at end.6+
Flavor/Palate : Fairly soft bodied almost creamy in texture. Slightly acidic , woody earthy foliage feel. Nutty with autumn foliage. Unconvincing attempt.
Sampled at an esbls tasting. Clear mid brown withno head. This is nutty more than anything. A bit of fruot and soft hs. Not bad at all. CaptainCougar (7133) - Columbia, Maryland, USA - DEC 1, 2005
On tap at Cincinnati/Northern Kentucky airport: Pours a transparent dark copper mahogany with a thin coating of light tan head. Dry subtle malty and nutty aroma has some toasty grainy notes. Body starts with a mild dry caramel malty sweetness, thinning some before a bittersweet, lightly tart, lingering nutty finish. A decent brown ale. Iphonephan (6989) - Jackson Hole/McLean, Virginia, USA - AUG 26, 2015
From a 12 oz bots shared at home. Pours a clear mahogany with a tan. Aroma of toasted nuts. Malty flavor. Light bitter finish. wlajwl (6813) - Quad Cities, Iowa, USA - SEP 11, 2012
Aroma is malts, fruit and mild sweetness. The flavor is sweet malts, fruit, slightly nutty and a tart/sour finish.