Blues ‘N' Booze Smoke Stack Imperial Stout

Brewed by Det Lille Bryggeri
Style: Imperial Stout
Bringstrup, Ringsted, Denmark
Serve in Snifter


on tap


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RATINGS: 10   MEAN: 3.62/5.0   WEIGHTED AVG: 3.29/5   IBU: 60   EST. CALORIES: 294   ABV: 9.8%
Danish: Denne fantastiske Imperial Stout indeholder røgmalt, paradisfrø, chili og brun farin og har lagret på egetræsspåner opblødt i Norse Cask Armagnac 1986 49,6%. Duften er super intens med mørk chokolade, lakrids, åbent ildsted og friskristet kaffe. Smagen er lidt af en kapow-oplevelse, tæt cremet med behagelig bitterhed, engelsk lakrids, let røg og en behagelig “afterburner” af chili. Bagerst hints af vanilje og træ-krydderi fra lagringen og armagnac’en.
Facts for nørder: 7 typer malt (pilsner, caramel rye, black malt, oat, caraaroma, chocolate rye, røg). 3 humletyper (magnum, cascade, liberty). Tilsat paradisfrø (indianer peber), brun farin og chili. Lagret på egetræsspåner opblødt med armagnac.

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Most RecentTicked By

Plovmand (8585) - Grindsted, DENMARK - MAR 3, 2011
Bottle. Pours pitch black with a medium tan head. The aroma is smoke, tar, chili, hard roasted malt, tobacco and coffee. The flavour is quite intense. Hard roasted malt, coffee, tobacco and liquorice. Some chili burn on the tongue. Creamy texture. Long roasted finish with some hops.

faroeviking (11091) - Chupando chellas es como ellas, FAROE ISLANDS - JAN 31, 2011
Pitch black, light brown head. Aroma: roasted malt, liqourice, dark fruit, some chocolate. OK mouthfeel, bit thin. Roasted maltiness with liqourice and some dark fruits, chocolate, light spice and a pleasant soft bitterness, Ends sweet and roasty.

fonefan (50669) - VestJylland, DENMARK - JAN 30, 2011

Bottle 500ml.

Clear dark black brown color with a large, frothy to creamy, good lacing, mostly lasting, beige to light brown head. Aroma is moderate to heavy malty, roasted, burnt, caramel, chocolate, smoke, black plastic. Flavor is moderate to heavy sweet and bitter with a long duration, plastic burnt, chili warm finish. Body is medium, texture is oily, carbonation is soft. [20110117]

Ungstrup (38240) - Citizen of the universe, DENMARK - DEC 2, 2010
Bottled. A black beer with a brown head. The aroma has notes of wood, roasted malt, and caramel. The flavor is sweet malty with notes of roasted malt, chocolate, and caramel, leading to a dry roasted finish. Thanks Joergen for sharing.

joergen (28949) - Frederiksberg, DENMARK - DEC 1, 2010
Bottle at Ungstrup. Black coloured with a medium sized brown head. Roasted aroma of liquorice and caramel with notes of smoke. Roasted flavour of liquorice with notes of smoke and dark chocolate. Dry roasted finish.

Pinball (12224) - Copenhagen, DENMARK - NOV 30, 2010
clear brown, small light brown head. roasted stuff, faint alc. in the aroma flavor is roasted grains, faint licorice. ends licorice and roasted grains.

Papsoe (25059) - Frederiksberg, DENMARK - NOV 30, 2010
Bottle 50 cl. Courtesy of joergen. Pours a pitch black with a beige head. Roasted malt aroma, quite some licorice and tar but also some phenols. Solid body, some hard roast malt, dried dark fruits and licorice, but again some unpleasant phenols. Warming, chocolatey finish. Nice but not overly sophisticated. 301110

yespr (47034) - Copenhagen O, DENMARK - NOV 30, 2010
50 cL bottle. Pours dark brown to black with a small tan head. Aroma is roasted malty and slight spiced. Mild spiced. Smooth chocolate and roasted malt. Vague bitterness lurking through. Ends dry and roasted and chocolate. Dark malty into the far finish.

thewolf (12743) - Kolding, DENMARK - NOV 12, 2010
Bottle, bought @ Qualityworld, Cph.
Pours all black with a fine, staying, creamy yellow-beige head. Complex oaky aroma, light tartness, some roasted malts, oats, mild peity smoke, chocolate, light blackberries. A hint og grapes as well. Lowish carbonation, creamy yet a bit fluffy mouthfeel. Flavour is sweet and a bit sugary at first, some grapes, coffee, mild smoke. The oak comes through lovely and elegantly. Aftertaste is very nice, lightly vinious, some dark chocolate and a mild burning sensation in the finish. Actually an extremely well-crafted beer with lots of subtle nuances. The chili is used elegantly to spice up the finish, but not ruin the palate. The oak softens up the black malts. And the smoke adds another dimension. Really good.

Theis (15152) - Frederiksberg, DENMARK - AUG 13, 2010
Bottle at home. Black - brown head. Black - brown head. Coffee, burned notes, nice medium hoppy, nice smokey, fruity, licorice, light milkey notes, grassy, light piney/resin notes. OK.

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