Jow (4082) - Orlando, Florida, USA - NOV 9, 2017
Tap at bar Louie work event. Decent brown colored. Nose is malt and light roast. Tastes leather, malt, earth and root beer. Thin bodied. cgil68 (43) - - JUL 1, 2017
Smoky and leathery up front. Finish is nutty and malty. Not a fave probably not going todo this one again.
---Rated via Beer Buddy for iPhone chinchill (5312) - South Carolina, USA - FEB 18, 2017
12 oz can in JAX:
Pours a clear dark red-brown color with a very good tan head.
S: Light to moderate aromas of roasted malts and earthy hops.
Hints of roasted nuts and cocoa nibs.
Flavor: Moderately strong. Malt dominated. Lightly bitter. Hints of caramel and roasted nuts. Light earthy hops.
M: Medium bodied with moderate amounts of carbonation.
Overall: a good, mainstream version of the style. Improved with warming. kramer (6905) - Sunbury, Pennsylvania, USA - FEB 10, 2017
Pours a clear dark amber body with a wispy off-white head. The nose is nutty, a little sweet, a bit of huskiness. The flavor is a little too thin though, rather watery and weak with some minimal nutty malt and some thin caramel. Light bodied and thin with light carbonation. Pretty boring stuff.
StevieT (2039) - AUSTRALIA - JAN 5, 2017
On tap at Buffalo Wild Wings. This is a very tasty beer with a nutty flavour and a slightly sweet finish.
djd07 (15543) - Houston, Texas, USA - DEC 28, 2016
On tap at the brewery. Pours a clear amber with medium frothy off white head that lasts. The aroma is raisin, caramel, nuts. Thin body, with light toasted malt, caramel, light finish, good. freekyp (2408) - Thomasville, North Carolina, USA - OCT 12, 2016
A pretty solid brown ale with ample nuttiness and some chocolate and brown sugar notes. Pours lightly hazy deep copper brown with a very wispy off-white head. Lightly sweet nutty finish. Decent. ronaldtheriot (1993) - Laplace, Louisiana, USA - AUG 20, 2016
Bold City’s Duke’s Cold Nose Brown Ale has a medium, beige head, a murky, lighter-brown ale, with immense powdery sediment, which makes a lava lamp effect, following the "swish & pour", and moderate lacing left behind. The aroma is of mild chocolate, sweet brown bread, lighter syrup, a hint of coffee, and a touch of pecan oil. Taste is of all those elements, with low-level bitterness. Mouthfeel is on the light or thin side, and Duke’s Cold Nose finishes crisp and refreshing. RJT hayduke (5665) - Eureka, California, USA - JUL 20, 2016
Sampled at an esbls gathering. In the tasting glass was a dark muddy brown color. Tan head. Nose of roasted malts with chocolate and nuts. Medium body; Flavor is the roasted malts, with nuts still showing. The finish is dry, earthy, and lightly bitter. Quite decent. . Strykzone (7657) - Wood River, Illinois, USA - JUL 18, 2016
Sampled at esbls. Dark brown and mostly clear. Beige foam. Earthy grain. Light cocoa. Kind of thin but a syrupy something. Caramel comes late. Ok.