Brewed by Brouwerij F. Boon
Style: Lambic Style - Gueuze
Lembeek, Belgium


on tap

Broad Distribution

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RATINGS: 1312   WEIGHTED AVG: 3.77/5   EST. CALORIES: 240   ABV: 8%
Traditional belgian lambic. 100% spontaneously fermented. Refermented in the bottle. Tart, dry, sparkling and refreshing.

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dEnk (4200) - Den Haag, NETHERLANDS - MAR 10, 2010
Bottle @ ZBF. Yellow golden pour, soapy off white head. Aroma of wild yeast. Flavour is intense bitterness with cherrie, green apple and more. Long lingering sourness.

jfb (6229) - GERMANY - MAR 9, 2010
UPDATED: JUN 11, 2014 (bottle, 2010) pours a clear deep-golden colour with a frothy off-white head. aroma of powdered sugar, herbal hops and heavy black pepper, with lots of nettles, earth, some vanilla, tart apricots and yeast. flavour is mostly peaches, caramel and lemon juice, slightly musty, with a hint of cherries, some lactic acid and lots of coconut in the semi-dry finish. medium-bodied with lively carbonation.

Vaiz (4460) - Den Haag, NETHERLANDS - MAR 7, 2010
Bottle at ZBF 2010. Pours a hazy yellow color, almost fluorescent, with a thin white head. Aroma of brett, blue cheese and barnyard. Flavor is sour, bitter, spicy and with some leather. Lively carbonation.

cortomaltese (13) - , ITALY - MAR 4, 2010
La mia Geuze preferita!Anche se anomala per via del suo grado alcolico alto.Gusto intenso e persistente.L’alcol è ben nascosto dalla sua forte acidità.

CH-303 (2197) - Fribourg, SWITZERLAND - FEB 21, 2010
Appearance: 2004. Hazy, musky brown. Lots of long-lasting white head. Some sediments. Aroma: Sour fruit. Honey. Caramel? Taste: Sour, but not too sour. Slight yeast and lemon. Info: 20/2-2010, 375ml bottle, 33/100

Nordcore (1452) - Lyngen alps, NORWAY - FEB 20, 2010
Bottle 37,5. Golden, a bit hazy with a very nice head. Aroma; a bit sour with some fruity sence. Flavor; sour, but not as bad as other g i have tried, so you can still sence the fruits. ok. Tried this beer with azlondon on skype...

bleeng (1681) - Seattle still not near Beersel., Washington, USA - FEB 14, 2010
Bottle shared at the Feb. Houston RB tasting. Bright hazy yellow. Nose is very tangy, tart, sour, funk. Taste is very bitter, tart, sour, vinegar. High carbonation and too easy to drink. Excellent beer.

Zinister (1423) - Houston, Texas, USA - FEB 13, 2010
Much thanks to bleeng for this beer. Dirty straw color with little head. Nose of sour funk with grapefruit, barrel fermentation. Flavor of grapefruit, lemon, sour and horse blanket. Awesome finish. Thanks Rick.

Muggus69 (2431) - Yarram, Vic, AUSTRALIA - FEB 10, 2010
375ml bottle Vintage 2005. Porterhouse, Dublin Fizzy orange body, bit of haze and big bubbly foam. Sharp aroma; grapefruit rind, lemon, wheat, vinous undertones and faint horsy funk. Lively carbonation, lean well-attenuated body, drying texture and good bit of citric acidity. Body is not nearly as tart as nose suggests. Grapefruit citrus balanced with rich hay undertones with alcohol spice and barnyard in the background. Dry finish that lingers but not too brutally. Outstanding lambic!

DeanF (2453) - Alberta, CANADA - JAN 31, 2010
Pours with huge head just like any good beer should, nice amber-gold colour. Wood chips, horse saddle, lemon, apple, hay on the nose, plenty of complexity here. Taste of wood, leather, fermented fruit juices, tart wheat. Sour finish but dry and not too much that it provokes a gag reflex (once had a lambic that did!). Probably the best geuze to date that I’ve tried.

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