overall
97
71
style
Brewed by Brouwerij F. Boon
Style: Lambic Style - Fruit
Lembeek, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 667   WEIGHTED AVG: 3.72/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Oude Kriek Boon is one of the finest examples of the 100% spontaneous fermentation fruit-Lambic style. 400 g of wild cherries per litre are fermented together with a blend of young and old Boon Lambic that has been aged in oak casks. After clarification, the Oude kriek is bottled and refermented. It is unsweetened, unfiltered, unpasteurised and has no artificial flavourings, preservatives or colourings added. Brewed in Lembeek, the village that gave Lambic its name. Pour slowly in a flute glass without disturbing the yeast sediment in the bottle. Cheers !

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4.2
vinivini (2426) - Gomel, BELARUS - FEB 16, 2017
Hazy raspberry red. Fine pinkish head. Stays. Marvelous cherries, barn yard, horse blanket on nose. Light to medium body. Perfectly tart flavour. Cherry stone. Delicious.

-- rated with beerbasher/winphone

3.8
john44 (3101) - SW London, Greater London, ENGLAND - FEB 13, 2017
Bottle. Deep Cherry Red in colour. Very cherry-fruity, but very tart, sour. Zingy, tangy, lots of tart cherries. Earthy, dusty, funky, yeasty. Oaky, woody. Bone dry finish. Lovely. (2008)

4.5
huineman (691) - Madrid, SPAIN - FEB 2, 2017
2013 vintage. 375 cl bottle served in tall stemmed tasting glass at La Tape, Madrid. Pours slick and dense, maroon/eggplant-hued, with thick short-lasting pinkish head. Aroma is intense and balanced: tobacco, yeast, brown sugar, Morello cherry, strawberry, wild honey. Taste is very dry and very sour, with no presence of umami, metal or bitterness at all. Long finish. Great one.

3.8
MatiF96 (216) - POLAND - JAN 29, 2017
Krwiście czerwona barwa z różową pianą. W aromacie wiśnia z typowymi nutami lambiców - skórka, derka, dzikość. Czuć działanie brettów. Lekki wiśniowy kwasek w smaku. Bardzo pijalne, dzikie. Przyjemnie się pije, polecam

3.4
Beerowl80 (385) - Nottinghamshire, ENGLAND - JAN 29, 2017
Bottle. Pours light hazy red. Aroma of cherry, barnyard and oak. Medium sweet and light sour. The cherry flavour is there but doesn’t smack you in the mouth. Nice but not really zingy enough.

3.1
ippopotamo36 (2383) - Rome, ITALY - JAN 28, 2017
Tap at Mad for Beer in Rome-Italy. Dark purple pour, tick and persistent purple foam. Nose: cherries jam, a bit cheesy, feet. Mouth is medium sweet, quite gassy, sweet cherry extract. Not terrific. ---Rated via Beer Buddy for iPhone

3.4
mithe (1779) - Opava & Brno, CZECH REPUBLIC - JAN 26, 2017
(tap 0,3l @ OP (Brno))
Aroma: Sour cherries.
Appearance: Clear, opaque to very dark red. Medium pink head.
Taste: Medium sour, cherries, light sweet.
Palate: Medium body. Light sticky texture.
Overall: Good. Cherry and sour.

3.8
Vestergaard (2089) - Aarhus C, DENMARK - JAN 24, 2017
From tap at Fermentoren Aarhus. Pours a deep, dark ruby red with a medium small pink head. Aroma has oily cherry, marzipan, cherry pits, light funk, light oak, green apples and some olive oil. Taste is sour, juicy, slight fruity sweetness leading to a dry, pithy finish. average carbonation and a juicy, oily texture.

3.8
andrepintado (3404) - Lisbon, PORTUGAL - JAN 19, 2017
37,5cl bottle. Murky red bordeaux color. Thin persistent. Rose head. Taste is medium sour, light sweet. Medium body. Medium carbonation. Aroma is cheese, barnyard, light smoke, gunpowder. Flavour is raspberries, cherries, cheese, wood.

3.7
Gramoit (490) - Surrey, ENGLAND - JAN 17, 2017
2013 bottle, Big tartness to go with the solid cherry flavours. Traditional Dry finish.


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