Brewed by Borg Brugghús
Style: Imperial Stout
Reykjavík, Iceland
Serve in Snifter


on tap


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RATINGS: 25   MEAN: 3.74/5.0   WEIGHTED AVG: 3.64/5   EST. CALORIES: 300   ABV: 10%
Brewed for Þorri-season (winter).
Named after a Jötunn (giant) from the Nors Mythology, a major figure in the events of ragnarök, carrying his big fire-sword and burning down the earth.
This is the 2017 version of Surtur and is infuzed with specially selected coffee from the Reykjvík based roastery TE & KAFFI.

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Jultsu (1108) - TAMPERE, FINLAND - AUG 18, 2017
@ISKTR 2017. BBE 03.03.37. Pullonpohjat. Mustanpunertava väri, niukka reunavaahto. Tuoksu tumma, nahkaisa, täyteläisä, viettelevä. Suutuntuma tunkkaisan vanhentunut lihaliemi, alkoholi täysin piiilossa, samettinen, jättää aika kylmäksi.

Hermod (8063) - Vantaa, FINLAND - AUG 18, 2017
33cl bottle. ISKTR 2017. Poured near black with a thin brown head. Strong coffee in aroma, roastedness, tobacco notes. Full bodied imperial stout.

Sarpa (1615) - FINLAND - AUG 18, 2017
Bottle 33 cl @ISKTR’17. Pours dark brown with a small head. Fresh coffee, ash aroma. Coffee, vegetable, ash flavour.

rosenbergh (11613) - Tampere, FINLAND - AUG 18, 2017
UPDATED: AUG 19, 2017 330 ml bottle. Vintage 2017. Courtesy of Hermod. At the ISKTR’17.
Dark brown color, small dark tan head. Coffee, chili, roasted malt and dryness in the aroma. The flavor is roasted malt, coffee, chocolate and vanilla.

olio (10375) - Tampere, FINLAND - AUG 18, 2017
33 cl bottle @ ISKTR 2017.
Pours dark brown color with a small beige head. The coffee here seems a bit old and thus vegetable-y, roasted malty, some cocoa notes and hops. Flavor bitter with coffee, malty, some earthy notes, spices. Dry.

Maarten1993 (1310) - Nijmegen, NETHERLANDS - AUG 16, 2017
Drank while writing 16-8-2017. Nice coffee stout. Decent. Very dominant coffee, nice taste, somewhat neutral aftertaste.

Foffern (1930) - Bodø, NORWAY - JUN 23, 2017
On tap at Bådin Ølfestival, Bodø. Has a black colour with a big dark beige head. Very roasted aroma of coffee, ash, dark chocolate and oak. The flavour is also roasted with leather, dark chocolate and ash. Has a slick mouth feel, full-bodied and medium bitterness. Well-roasted, rich and solid.

hansvf (899) - - JUN 23, 2017
Inderdaad erg veel koffie. Ruikt zo en smaakt zelfs zo. Qua geur lekker maar qua smaak is me dat iets te

tmrmwel (2156) - Bergen, NORWAY - MAY 20, 2017
On tap @ Bergen Craft Beer Fest. Pours black, with a creamy, mocha head. Aroma is dark roasted malts, with bread, coffee and leather. Medium body, with soft carbonation. Flavour is dark roasted malts, with bread, cocoa and leather, as well as some wooden notes.

c0fein (660) - Helsinki, FINLAND - MAY 17, 2017
Tap at Tallinn Craft Beer Weekend 2017. Day 2.

Black colour. Dry aroma, chocolate, coffee, ok.

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