RATINGS: 577   WEIGHTED AVG: 3.4/5   SEASONAL: Winter   IBU: 38   EST. CALORIES: 234   ABV: 7.8%
COMMERCIAL DESCRIPTION
Nutcracker Ale is Boulevard’s special offering for the holiday season. This hearty, warming brew is a classic winter ale, deep amber in color, with hints of molasses balanced by the "spiciness" of freshly harvested "wet" Chinook hops.

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3.4
swoopjones (7020) - Buffalo, New York, USA - JAN 5, 2013
Bottle, deeper amber pour. Some Christmas spice, ginger, allspice , cinnamon. Flavor was slightly muted. Ok, expect more from this brewery

3.4
Iphonephan (6989) - Jackson Hole/McLean, Virginia, USA - MAR 20, 2016
From a 12 oz bottle. Pours a clear mahogany with an off white head. Aroma of cloves. Flavors of fruitcake. Smooth finish.

3.6
AmEricanbrew (6878) - Same Trailer, Different Park, Louisiana, USA - JAN 17, 2008
12 oz. 2004 bottling. Pours an amber color with a thin tan head. Spicy, sweet malt smell. Medium bodied with a full, creamy mouthfeel. Has a caramel sweet and mild alcohol taste. Finishes with a slight bitterness. Pretty nice, one of Boulevards better brews. 12/2004

4.1
wlajwl (6814) - Quad Cities, Iowa, USA - JAN 26, 2011
Very strong mint aroma and flavor. Rather fruity and strong alcohol, very good English style ale

4.2
Braudog (6717) - Yorktown, Virginia, USA - NOV 20, 2004
Rusty orange with thin head. Nice hoppy aroma. The beer is pretty nicely hopped with a good citric base, then topped with a nice tree-sappy spiciness on top. Very nice.

3.3
ClarkVV (6710) - Boston, Massachusetts, USA - FEB 8, 2004
UPDATED: DEC 26, 2004 2003 bottle. Pours a deep red with some dark fiery oranges. Lightly hazy, and unfiltered but not bottle conditioned. Big oatmeal colored head. Smells of alcohol, toasted malt, chinooks and a light yeasty brown bread aroma. Opens up smooth, fluffy and almost creamy. Great carbonation (very little), no thinning whatsoever. At first, when about 45-50 degrees, the flavor is mainly a lightly sweet malt mixed in with some alcohol. But as it warms a beautiful chinook flavor emerges and spices things up. Cherries, almonds, more toasted grains and some sweet molasses. Body is medium and for all of its smooth texture and lack of thinning, it does not exactly pour on the flavor. Very subtle and restrained. Damned good though and I can really appreciate the relatively low alcohol. Great stuff, and many thanks to Jeffin for sendin this to me. 2003 bottle aged one year Much smoother, more mellow and less carbonated. Still, the flavor is not exactly intense or even very full, but the body is good and smooth as I have come to expect and enjoy from boulevard. Lazy bubbles arise, some light yeast notes from the bottle conditioning, chocolate in the distance; but no real purpose, it seems.

2.9
kramer (6682) - Sunbury, Pennsylvania, USA - DEC 17, 2005
12 oz bottle, via ericmc83. Cloudy light brown pour with a small off-white head. Generous amounts of carbonation retains head well. Deep resiny hop aroma up front, with a sweet toffee malt base. Very sweet malt up front with a resiny/earthy hop bitterness in the middle. This just lacks any sort of depth or complexity. My vote for the style of this is Dumbed Down Barley Wine. Pretty thin with a watery finish, fine carbonation but too much of it. Boring mouthfeel. Not so good this one. Very weak in both flavor and complexity. Pretty confused after I saw so many high ratings when I entered this.

3.2
ajnepple (6625) - Denver, Colorado, USA - DEC 10, 2013
12 oz bottle from Tipsy’s. Brown with a frothy tan head. Aroma and flavor of toasted malts, nuts, caramel, spice and earth. Similar flavor, bitter and sweet with a medium body. Not bad.

3.7
Patrickctenchi (6592) - Cox’s Knob, columbus, Indiana, USA - FEB 25, 2012
Reddish-amber with huge tan head ( into a chilled footed pilsner) awesome lace. Still has a head at 9/10.....Hops in the nose, mild sweet citrus, spice. some rubber/vinyl. Taste is spicy,, grains, malt, pine....very pleasant. slight bitter aftertaste. a good offering. enjoyed this one a lot.

3.9
egajdzis (6589) - Pennsburg, Pennsylvania, USA - JAN 11, 2004
Muddy red color with a small tan head, and slight lacing. Aroma of spice (ginger, clove)and hops. Sweet chocolate, berry, and caramel taste. Molasses and alcohol as well.


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