Brewed by Timmermans (John Martin)
Style: Sour Red/Brown
Itterbeek, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 668   WEIGHTED AVG: 3.21/5   EST. CALORIES: 150   ABV: 5%
Matured in oak barrels for a sweet-sour taste.
Please do not insert ratings for the draught versions at the brewpub here!

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goozen (4071) - Leiden, NETHERLANDS - APR 28, 2017
Bottle 0,33ltr: Clear brown with an red glow and the taste is more sweet than sour, hint of cherries and sweet apples. Who want to learn this beerstyle, this one is good to start with.

Idiosynkrasie (7539) - Bielefeld, GERMANY - APR 24, 2017
330ml bottle. Clear, crimson colour with small, creamy, diminishing, off-white to beige head - a thin layer remains throughout. Tart-ish and sweet-ish, fruity aroma, hints of cherry and morello. Taste is tart and sweet fruity, notes of cherry, morello, sugary sweetness. Easy drinkable, slightly artificial, flattering sweet. OK.

SinH4 (4797) - Garching b. München, GERMANY - APR 23, 2017
Sampled at La Bécasse. Brown color with white head. Aroma is dusty, grainy, some darker malts. Taste is grainy, dusty, straw. Medium carbonation. Not memorable.

The_Osprey (8010) - Richmond, Greater London, ENGLAND - MAR 13, 2017
330ml bottle picked up in Brugge and drunk in Brussels. As ’Bourgogne des Flandres Biere rouge-brune a base de lambic’, 5%, bb Oct 2018. Thin red pour forms an almost opaque brown beer with a ruby hue, foamy beige head. Aroma is cranberry, raisin, fruit soap, berry washing up liquid. Body is light, a touch frothy with tingly carbonation. Taste has more cranberry, berry cordial, teacake, light acidity but leaning towards sweet. Touch syrupy. Ok.

dtrenado (3) - - MAR 8, 2017 does not count
UPDATED: MAR 8, 2017 Fresca, con un toque alcohólico en boca importante, un sabor picante y ácido sour suave que la hace muy fácil de beber. Muy interesante de probar.

BlueGaljoen (160) - FRANCE - MAR 1, 2017
Intéressante mais moins subtile que la Rodenbach Grand Cru. Assez douce et sucrée, on ne retrouve que très peu les saveurs vinaigrées balsamiques habituelles. Néanmoins l’équilibre et agréable.

vinivini (2444) - Gomel, BELARUS - FEB 15, 2017
Draught. Deep ruby red. Clear. Good beige head. Aroma: caramel, fruit acidity, fine yeast. Similar taste. Not as tart as some more respected style presenters. Sugar is there. Still tasty and highly drinkable.

pjotrapostou (254) - POLAND - FEB 12, 2017
Dość słodkie jak na Flanders, w aromacie głownie czerwone dojrzałe owoce - najbardziej porzeczki. Smak jest lekko octowy, ale zaraz po tym idzie spora słodycz, która ostatecznie przeważa nad kwasowością. Ciekawie wyważone, łatwo się pije.

mikeyo1 (830) - Linköping, SWEDEN - FEB 6, 2017
Tap @ bishop’s arms. Pours a deep brown liquid with a tiny beige head. Aroma is mildly acidic / lactic with plums, wood, cranberries, caramel. Taste is dry, mildly lactic and vinegarly with wood, cranberries, nuts, dark bread, some brown sugar, lemon, cherries. Dry acidic but not tart finish. Lingering hints of wood, cherries, strawberries and slight vinegar. Overall subtle sour / wild notes with decent complexity

McTapps (6889) - Reutlingen, GERMANY - FEB 5, 2017
The beer has got a deep brown-red colour with a small head and medium body. Aroma of prunes and woods. Taste of prunes, raisins, woods, darkbread, malt, acid and mild vinegar. Mild sour finish. Very nice.

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