Bragdy'r Nant Brenin Bootliquor

Brewed by Bragdy’r Nant
Style: Bitter
Llanrwst, Wales
Serve in English pint


on tap


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RATINGS: 11   MEAN: 3.1/5.0   WEIGHTED AVG: 3.05/5   EST. CALORIES: 111   ABV: 3.7%
Cask; Regular. Also available bottled at 4.0%.
A light golden session ale brewed specially for the Plas y Brenin in Capel Curig. Balanced hops and malt.

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allmyvinyl (11025) - Edinburgh, SCOTLAND - JUL 29, 2017
Cask in The Red Lion, Llanrwst. Pours hazy golden with a thin white head, nice lacing. Aromas of light creamy lemon and malt. Taste is light sweet, lemon, tangy. Chalky note on the finish. Nice pre-lunch beer.

stravale (3145) - Co. Westmeath, IRELAND - DEC 19, 2015
Cask @ Albion Ale House, Conwy [021215]
Amber, clear, dense white head
Aroma - Very little aroma
Taste of light sweet pale malt, very soft bitter hops, touch of fruit
Palate - Light body, quite thin, soft sweet. Finish is light sweet.
Overall - Simple low abv golden ale. Non-deScript.

Beesbeer (450) - WALES - NOV 24, 2012
UPDATED: DEC 6, 2012 Bready, straw’ish, toasted caramel, sweetish malt and some sort of woodiness. Interesting beer. Not bad at all. Not too sweet.

fonefan (51109) - VestJylland, DENMARK - OCT 8, 2012

Cask (gravity) @ 28th Pigs Ear Beer and Cider Festival 2011, at The Round Chapel in Hackney, London, England

Clear medium to dark amber color with a small to average, frothy, good lacing, mostly diminishing, off-white head. Aroma is moderate malty, bread, straw, toasted - caramel, sweet malt, wood. Flavor is moderate sweet and light bitter with a average duration, fruity, paper notes. Body is medium, texture is oily, carbonation is soft to flat. [20111206]

madmitch76 (25568) - , Essex, ENGLAND - MAR 11, 2012
6th December 2011
Cask at Pigs Ear. Hazy amber beer, residual white head. Light palate. Dry and low carbonation. Tangy orange hops, somewhat insipid. Trace of minerals. Dry finish.

omhper (25744) - Tyresö, SWEDEN - DEC 23, 2011
Cask at Pig’s Ear Beer Festival, London. Deep amber. Spicy hops and ripe fruit. Mid dry with light-medium body and soft mouthfeel. Some caramel and dusted fruits, giving it a sort of harvest ale character. Balanced and nicely drinkable.

chriso (21656) - London, Greater London, ENGLAND - DEC 17, 2011
Cask (gravity dispense) at Pigs Ear Beer Festival (Day 1) on 6 December 2011. Noted at 3.8%. Gold colour. Clean but soft. Not a lot happening to be honest. Condition maybe not the best.

oh6gdx (26485) - Vasa, FINLAND - DEC 12, 2011
[email protected] Ear Beer Festival 2011. Amber colour, small white foamy head. Aroma is fruity, nectary, wooden and mildly vanillaish. Flavour is wood, fruits, some herbs and mild caramelly and crystal malty notes. Mild nuttyness show up in the finish as well.

Fin (10917) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - APR 25, 2011
Cask, gravity at The White Horse, Hedgerley, Bucks 16.04.11 Amber in colour, fruity with a bitter malty finish. Not sure that this was totally my thing found there to a be a littkle bit of washing up liquid taste in the backl of the mouth and the bitterness and fruitiness were lacking somewhat. A6 A3 T6 P3 Ov11 2.9

DruncanVeasey (8283) - Nr NUNEATON, Warwickshire, ENGLAND - FEB 27, 2010
Bottle, filtered but not pasteurised from Conwy Fine Wines. Aroma; hopsack, dried apricots, pine, Southern Comfort, teenage sickbowl, wholemeal and ginger nuts. A hearty blend of hops, malt and discreet weirdness. Clear and lagery with a tight white head holding up well. Body fine and slick, moving into politely resinous hop, spruce, bilious citrus..marmalade you might call it. Honey and biscuits late on, but generally hop-driven. Engaging and tasty with the kind of slipperiness, mellow soapy hop and biscuit that disappears before you even realise you’ve started drinking it. Pretty good.

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