Towey1989 (3769) - Stoke On Trent, Staffordshire, ENGLAND - MAR 15, 2018
Cask at The Cock Inn, Leek (Joules) A deep brown colour with a medium beige head. Aroma of caramel, some toasted bread, slight liquorice and subtle chocolate. Taste of toasted bread, some chocolate, slight caramel, liquorice and subtle roasted malts. Light bodied and soft carbonation. A soft, dryish, roasted bread bitterness in the finish. A simple and predictably thin mild but it’s solid and does the job. Grumpelmies (462) - GERMANY - APR 1, 2017
Draft @ The Wellington, Brecon. Black with a very small head. Aroma of roasted malts.
Taste is roasted malts with a hint of chocolate and liquorice. Very creamy mouthfeel but watery. Smooth. Low carbonation. All in all a very mild taste experience but what else to expect from a Mild? Nice and super duper sessionable. john44 (3573) - SW London, Greater London, ENGLAND - MAR 19, 2017
Cask. Dark Brown in colour. Bittersweet Mild Ale. Roasted malts, caramel. Chocolate. Some dark fruits. OK. Drinkable. (2008)
saxo (20113) - Højbjerg, Aarhus, DENMARK - FEB 16, 2017
Cask @ Chelmsford Winter Beer Festival. Small head with short duration. Color is dark brown. Aroma and taste are grain, malt, bread, caramel and hops. Camons (13884) - Hasselager, DENMARK - FEB 16, 2017
Cask @ Chelmsford Winter Beer festival. Pours very dark brown with a small offwhite head. Aroma of malt, toasted bread, light caramel little chocolate. Flavor is light sweet, malt, caramel, bread, little licorice. Thin to medium body, soft carbonation. 160217
Rasmus40 (22941) - Beder, Aarhus, DENMARK - FEB 16, 2017
Cask @ Chelmsford Winter Beer Festival. Hazy dark brown with an off-white head. Aroma is sweet, malty, roasted malt and caramel. Flavor is medium sweet and light bitter. Sweet and light bitter finish. 160217 creature (1) - Newport, WALES - JAN 2, 2017 does not count
A classic dark mild, it’s difficult to find outside Cardiff city centre, but worth sampling if you can find it. jercraigs (11344) - Toronto, Ontario, CANADA - OCT 2, 2015
2015-09-19. Black body with a nice creamy brown head. 3+ Aroma is mild, light caramel notes. Flavour is surprisingly mild, very light roast and very muted caramel. Smooth average to light bodied palate, soft carbonation. On cask at The Cottage, Cardiff, Wales. bhensonb (16380) - Woodland, California, USA - SEP 29, 2015
Cask at The Goat Major. Pours dark brown/creamy beige head. Aroma seems darkly fruity; mild/smooth dark malt. Near med body. Flavor is aroma plus, perhaps, a light touch of chocolate. Finishes less than dry with detectable hop bitter. Very nice flavor. FatPhil (17745) - Tallinn, ESTONIA - SEP 16, 2015
Cask (PBF2015, Saturday) (6:4:6:4-:12-=3.2--)
Black tea, tarry burnt caramel, and blackberry aroma. Dark, ruby tints. Small tight tan head. Soft palate, carbonation low. Rich caramelly burnt body. Easy drinker, but almost keggy in feel.