Brewed by Brass Castle
Style: Porter
Malton, England


on tap

Regional Distribution

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RATINGS: 58   WEIGHTED AVG: 3.47/5   EST. CALORIES: 165   ABV: 5.5%
Cask & bottle; Regular.

A chewy chocolate vanilla dream of a porter.
Cave Ungues Felis.

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danlo (3354) - Darlington, Durham, ENGLAND - SEP 13, 2017
330ml can. Black colour, beige foam head leaving lots of lacing and aroma of roast malt, coffee, chocolate. Taste is smokey malt, roasted, dark fruits, sweetish, chocolate and coffee with some bitterness. Medium bodied, soft carbonation, roasty bitter finish. Quite drinkable.

MarcinG (1063) - Cheshire, ENGLAND - AUG 21, 2017
Puszka 330ml. Czarny kolor. Piana br?zowa,wysoka o drobnych pecherzykach,utrzymuje sie ?adnie w szkle. Intensywny aromat wanilli ,kt�ry nadaje s?odko?ci,w tle czekolada i kawa zbo?owa.wysycenie ?rednie do ma?ego,pasuje do tego piwa. Kremowo-s?odkie o mlecznym ,laktozowym zaci?ciu i du?ej dawce wanilli. Finisz bardziej cierpki,kakaowo-kawowy o wytrawnej nucie. Niez?y porter

Rasmus40 (22128) - Beder, Aarhus, DENMARK - JUL 26, 2017
Cask @ Blue Boar, Leicester. Black with a light brown head. Aroma is sweet, roasted malt, chocolate and vanilla. Flavor is medium sweet and moderate bitter. Sweet and moderate bitter finish. 260717

saxo (19569) - Højbjerg, Aarhus, DENMARK - JUL 26, 2017
Cask @ Blue Boar, Leicester. Nice head with good duration. Color is black. Aroma and taste are roast malt, chocolate, caramel, hops, licorice and has a nice bitter finish.

bartlebier (4214) - Belchium im Biersgau, GERMANY - MAY 2, 2017
Draught halfpint at The Monks Walk, April 2017 tour. Gentle, sweetish porter with easy chocolate and coffee notes and the silky soft mouthfeel of vanilla butter. Watery pockets. Fine, only a tad too gentle and sweet for a full pint.

downender (9003) - Bristol, Gloucestershire, ENGLAND - FEB 12, 2017
UPDATED: AUG 7, 2017 Cask-conditioned at the Pelican, Gloucester 10/2/2017. Dark brown with tight, beige, head. Aroma of plain chocolate, dark fruits and toasted malts. flavour was on a similar vein, with a sweet edge and gentle finish. Good.

Parmenion777 (380) - Greater London, ENGLAND - JAN 20, 2017
UPDATED: JAN 20, 2017 Pours black with a small beige head that quickly disappeared. Aroma of chocolate, vanilla and mild roast coffee. Moderately sweet and chocolaty, roasted malt and vanilla flavours. Good body a real mouthful, a dry finish. Nice!

stravale (3145) - Co. Westmeath, IRELAND - OCT 8, 2016
Cask @ Kelham Island Tavern, Sheffield [020916]
Black, tan edges, dense beige head, good lacing
Aroma - Dark malt, some soft vanilla
Taste of nice smooth dark malts, very soft roast, soft vanilla, dark chocolate, dark fruits
Palate - Medium body, good texture, quite sweet. Fimish of smooth dark malts, some dark chocolate
Overall - Good porter

Grumbo (4254) - Ipswich, Suffolk, ENGLAND - SEP 22, 2016
Cask at the Ale House, Chelmsford. Pours black with a beige head. Aroma of chocolate, roasted coffee, plum, prune, and nuttiness. Moderate sweetness and bitterness, touch of sour developing. Full bodied, smooth texture, soft carbonation. Very good but not sure could do a second.

Towey1989 (3427) - Stoke On Trent, Staffordshire, ENGLAND - MAR 28, 2016
Cask at The Earl Grey Inn, Leek. A deep ruby brown to black colour with a medium beige head. Aroma of chocolate, vanilla, some caramel, slight coffee and subtle dark fruits. Taste of chocolate, vanilla, some coffee, slight dark fruits, a little caramel and subtle sour cherry. Medium bodied and soft carbonation. A sweet and sour, chocolate and fruit finish. An interesting array of flavours, a little sweet with a fruity and sour finish. Bit more balance and this would be a very nice beer.

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