johnnymusky (1004) - Minnesota, USA - FEB 15, 2014
Pours dark black...1 inch head....tastes are oatmeal chocolate..some lacing...very tasty oatmeal stout...i really enjoy. Iphonephan (7484) - Jackson Hole/McLean, Virginia, USA - JAN 28, 2014
From a 12 oz bottle shared in Big Sky MT. Pours black with a tan head. Aroma of coffee. Flavors of licorice with some chocolate notes. Medium bodied but a thin finish. jmagnus87 (3302) - Rockford, Illinois, USA - JAN 27, 2014
Pours almost black with minimal head. Aroma of dark and sweet chocolate with a hint of coffee. Taste is light bitter and follows taste. Medium bodied with a slightly creamy texture. A bit fizzy on the carbonation and a very long finish. Pretty darn good. JeffroDH (18) - - JAN 20, 2014
Classic, a bit more bitter up front than I was in the mood for, but good palette and mouthfeel. Creamy, firm head. BeerBeforeH20 (129) - Minnesota, USA - JAN 16, 2014
Nice roasted malt and chocolate aroma, smooth and well balanced tatse with a lovely lactose finish. Really good stout.
BeerKurve (520) - - JAN 11, 2014
Pitch Black with a Khaki-Colored head and good lacing. Aroma of oatmeal, chocolate, floral hops, roasted barley and yeast. Very Oatmeal and chocolate forward with a hint of caramel and hops. Heavy body and mild-to-moderate carbonation; Creamy texture. Good Oatmeal Stout! harrymel (1551) - Spokane, Washington, USA - DEC 24, 2013
No bottle date
A: pours a dark brown with a small latte foam head with little resonance. Falls to a sheet of the same with spotty lacing. Looks good, but nothing impressive.
S: Cream, cocoa, hay, sheetgrass, cold pressed coffee. Nutty flavors. Malts are sweet and creamy. Very nice. Smallest hint of salted caramel.
T: Sweet and creamy yet again. Plenty of cocoa, latte flavors. Dry and roasted dark chocolate malts. The lactos is very evident here.
M: Medium body with moderate to spritely carbonation. Dry finish. I think the carb is a touch high for the style and the body a touch low.
O: Nice, easy drinker. The best milk stout, no, but good. Sweet in the right places.
Serving type: bottle
05-18-2011 obguthr (6832) - Staunton, Virginia, USA - DEC 14, 2013
Courtesy of TheHoff43: Baker’s chocolate and roasted barley malt aroma, mild. Mahogany, thin tan head. Astringent, but smooth medium body, alcohol well hidden. Dark chocolate with the impression of raisins in the finish. Reminiscent of the oatmeal, raisin, chocolate chip cookies that my dad sometimes bakes for Christmas, but less doughy or sweet. Pretty well conceived. olr1984 (1500) - fort wayne, Indiana, USA - NOV 25, 2013
12oz bottle pours a dark brown with a large tan head. Roasted malts and coffee aroma. Taste is the same with a caramel finish. beerbill (3619) - Laurel, New York, USA - OCT 29, 2013
12 oz. bottle. Pours black with a moderate, somewhat foamy tan head. Pleasant aroma of roasted malt along with a bit of chocolate. The flavor is roasted malt with chocolate followed by a decent does of ash. A bit dry and ashy at the finish. Not all that sweet. Not as smooth as I would expect in an oatmeal milk stout either and a bit lacking in body.