Cletus (6355) - Connecticut, USA - AUG 14, 2009
Pours copper with a thin tan head. Smells of caramel, some earth, tea, spice. Tastes resiny and sticky sweet with some earthiness on the finish. Syd (921) - Minneapolis, Minnesota, USA - OCT 9, 2009
Bottle pours copper gold with small head and some residual sheets. The aroma is quite fruity, almost surprisingly fruity, cookies, and some floral stuff. The flavor is nicely bitter, malty, fruity, and quite decent actually with a rather substantial palate. I’m pleased. vikingguy (1101) - Carver, Minnesota, USA - NOV 6, 2009
UPDATED: JAN 3, 2014 Pours a hazy golden-orange color with medium foamy white head. Strong earthy, piney hops aroma. Hops definitely dominate the flavor but itâ€™s balanced nicely with some sweet and citrusy maltiness. Notes of orange, grapefruit, piney cascade hops, grassy floral hops, and some sweet cereal malts. Long hoppy finish. This is better than expected; much more complex and a fuller mouthfeel. Very good ale from Brau Bros. nickd717 (4645) - San Francisco, California, USA - FEB 9, 2010
12oz bottle as an extra in a trade with deliriumfest on BA. Pours a hazy golden-copper color with a one-finger white head. Aroma is really nice - lots of tropical fruits (pineapple, mango) and orange, somewhat hoppy, along with sweet caramel malt. Flavor is also good but not quite as smooth as I hoped from the aroma. Tropical fruits are in there, pineapple mostly, as well as orange and grapefruit. Sweet caramel malt and pale malt balance, along with some noticeable booze (wow, this is 7.7% I see now!). Medium-bodied and just a little boozy for the style with average carbonation and some hop oils. Overall a pretty solid pale ale. portableparty (2347) - Blaine, Minnesota, USA - FEB 15, 2013
12 oz. bottle. Pours unclear dark amber with a tight foamy off white head that fades to a film and slight lacing. Aroma is sweet caramel malt and earthy light hops. Taste has subtle bitter earthy hops and slight herbal qualities along with caramel malt and light spice. Palate is medium gritty and chalky. Decent.
Bacterial (2986) - Twin Cities, Minnesota, USA - MAY 27, 2014
Dark amber pour at the Surdyk’s in MSP Terminal 2 waiting for my flight. Very little head, but it was also served in a cold glass, which is bad bad bad. Bad. Nice biscuit nose with a big hoppy nose (pine and floral). Hoppy, some bitterness and a strong malt taste with a dry bitter finish. FunkyF (1171) - Örebro, SWEDEN - DEC 13, 2016
Flaska på Thunder Bay Grill. Mörkt orange med beige skum. Maltig doft med kola och karamell. Även smaken har kola, karamell och rejäl beska. undsioux7 (872) - Eden Prairie, Minnesota, USA - FEB 20, 2010
Pours copper/brown. It is a sweet malty beer with some fruity hop highlights. Very malt forward for a pale. Alchohol is very present. A bit too sweet for me. I will have to say they are getting better. The first Brau beers I tried tasted like extracts that could be done at home. capncali (12) - USA - JUN 15, 2010
caramel, chocolate, roasty, earthy, brown, minimal head, medium sweetness, medium bitterness, lightly sour, medium body, average carbonation, bitter finish, Gooney (389) - Portland, Oregon, USA - NOV 3, 2011
12 oz bottle - Pours orange with a bubbly white head. A bit floral hoppy, but doesn’t live up to the description. There must not be any other hoppy beers in Redwood County. I doubt there are any redwoods, either.