rlgk (18837) - Göteborg, SWEDEN - OCT 31, 2010
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Draught at Akkurat, Stockholm. Golden color, ok creamy offwhite head. Malty aroma. Malty bready flavor, some grainy notes and some grassy hops.
turbothy (1141) - Bonn, GERMANY - SEP 21, 2010
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 11/20
Pours a slightly-darker-than-medium amber. Hoppy aroma. Fairly interesting taste; not bad.
Dedollewaitor (15770) - Odense, DENMARK - AUG 19, 2010
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle @ Brewery. Pours clear golden with a large creamy egg white head. Nose is grain and hay. Flavor is malty. Vegetables and lots of grain and bread. Dry bitter end. Medium bodied.
kappldav123 (6022) - GERMANY - JAN 24, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
The bottle looks good, the beer in the glass also. Starts strong, quite malty, then more and more spicy, also some wheaty notes. Finish a little bit metallically and dry, somehow hard. But all in all very drinkable. Good one!
Quack-Duck (9368) - Down South, GERMANY - OCT 20, 2009
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
bottle from Bierzwerg. Clear golden colour with a mid-sozed head. Malty nose. Intensively malty with a hint of caramel and dried fruit. Herbal-resiny hoppy in the finish. Well-balanced Märzen!
Oakes (16466) - Vancouver, British Columbia, CANADA - AUG 6, 2009
3.4 AROMA 8/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Ceramic mug. Crazy aroma - full rich rye bread. There’s obviously diacetyl in this, but it melds fairly well with breadcrusty, chewy dark malts. The body suffers a little bit from the diacetyl but retains quite a bit of rich, charamelized chewiness, such that it is more effective than it ought to be.
Beershine (5224) - The Sunshine State, Florida, USA - JUL 17, 2009
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle @ Landbierparadeis. Large rocky head in the krug. Has aroma of brown bread, German bread, including caraway. Is a mature aroma. Slick palate hints at possible diacetyl but it never really emerges The rye bread flavors continue and has a nice spicy caraway finish. Basically tastes like liquid rye bread to me.
MiP (15394) - Sønderborg, DENMARK - JUL 16, 2009
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Bottle, 5.5%. Dusty aroma. Clear dark golden colour. Small stable white head. The flavour is nicely malty, medium bitterness. Good and flavourful.
jfb (5921) - Freising, GERMANY - APR 2, 2009
3 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
(bottle) pours a clear golden colour with a frothy white head. subtle aroma of pale malts and toffee, honey, brown sugar, light traces of hay. lots of barnyard flavours in this one. medium body and carbonation.
fiulijn (19872) - Vancouver, British Columbia, CANADA - FEB 17, 2009
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
UPDATED: JUN 27, 2011 2011-02-11, draught at the brauhaus, 5-4-6-3-12=30
Golden color; creamy head. The aroma is simple, some paper-vanilla. The body is smooth, with sweetish caramel flavor, some malt too; correct bitterness. Easy.
2009-02-12, draught at Akkurat, Stockholm, 7-3-6-3-14=33
Blond color; creamy head; nice lace. Grainy brew, both the aroma and the flavor, some malt flavor, rounder than most Pilseners and more bitter than most Märzen. Pleasant.