overall
64
48
style
RATINGS: 946   WEIGHTED AVG: 3.3/5   EST. CALORIES: 148   ABV: 4.95%
COMMERCIAL DESCRIPTION
Rich, round and roasted, our Oatmeal Stout is satisfaction in a glass. It's a bold, smooth-bodied concoction that oozes dark-roasted coffee aromas and flavors of espresso and semi-sweet chocolate. We round out these heady pleasures with a dose of flaked oatmeal for a creamy body and a semi-dry finish. Unforgettable.

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ThisWangsChung's rating

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
ThisWangsChung (836) - Leonardtown, Maryland, USA - MAR 2, 2014
12 oz bottle into a pint glass. A: Pours a very dark ruby color; I’m let down that it’s not mostly pitch black. The head is a one finger mocha shade. Retention is decent, and nice lacing is left behind. S: There’s a nice snap of roast here, along with a significant nuttiness. Hints of chocolate and oatmeal float around. Nothing special here, but it hits all the right notes a lighter oatmeal stout should. T: Actually, it tastes closer to a roasty brown ale than a stout. The start is strong in roasted flavor, before a finish of nuts and oatmeal. I know what’s missing from this brew, but it’s hard for me to explain, so I’ll just say this: all the roast here need more ’stouty’ flavor to balance it out. Just a bit more defined sweetness (like cream or chocolate) would go a long way toward making this really good. M: This is a lot drier and cleaner than I expected, with only a hint of lingering sweetness. The strong carbonation helps its drinkability cause, too. But you know what would really give it great drinkability? Better flavors. O: Eh.


3
Scol (14) - Chisinau, MOLDOVA - MAY 20, 2017
Roasted barley aroma, black color. Pretty standard. Taste is too dry for me, expected something sweeter from an oatmeal stout, haven’t found signs of oat here. Body is watery with quite acrid rough aftertaste coming from hops probably

3.2
lees_29 (11) - - MAY 20, 2017
Great oatmeal stout. You can taste the espresso and chocolate ************************************************** via Beer Buddy for iPhone

3.5
vipinvelp (4430) - Velp, NETHERLANDS - MAY 12, 2017
Clear black with small light brown lacing foam head. Coffee and chocolate in aroma, same in taste. Good. (Galveston 201705)

4
gripweed57 (2463) - Hamilton Square, New Jersey, USA - APR 14, 2017
From old tasting notes. Translucent brownish black color. Bubbly tan head. Nutty roasted malt aroma with hints of chocolate and licorice. Sweetish chocolate malt flavor has hints of peanut, oatmeal and burnt caramel. Smooth yet chewy. A flavorful stout.

3.2
StoutBeerReviews (153) - Kenosha, Wisconsin, USA - MAR 31, 2017
roasted burnt malts, and thats really about it. tastes fine, nothing memorable.

3.2
tfontana (976) - Fremont, New Hampshire, USA - JAN 1, 2017
Bottle pour into nonic pint glass from Greg & Jane’s Beer and Wine. Appearance is dark brown/mahogany with no head, no sparkle and no lacing. Aroma is moderately strong roasted malts, light dark fruit, vanilla, chocolate. Taste is mix of sweet dark fruit/chocolate and milder vanilla with bitter roast. Palate is medium bodied with creamy texture, lively (almost fizzy) carbonation and dry, mostly bitter roasty finish. Overall, all the attributes of a stout are here but everything is executed at a pretty average level. Too carbonated.

3
bigcat03 (324) - Columbus, Nebraska, USA - NOV 23, 2016
Bottle poured into my Delirium snifter. Pitch black color with a fizzy, frothy tan head. Cocoa, espresso, dark roast coffee, and earthy tones in the aroma. Initial taste is very roasty with caramel, raw cocoa, and coffee. Aftertaste is roasted coffee bitterness. Body is a little light for a stout with medium carbonation. Decidedly better as it warmed but not my favorite.

3
ronaldtheriot (1936) - Laplace, Louisiana, USA - JUN 23, 2016
Breckenridge Oatmeal Stout has a thin-to-medium, beige, cola-type head of foam, a very dark-brown (essentially black) appearance, with tight bubble streams on the sides of the glass, and just a few lacing strings left behind. Aroma is of acrid, sharp malt, some raisin, and pungent note. Taste is of acrid, roasted malt, a bit of char, some sweetness, and the bitterness stems from the carbon, more so than from hops. Mouthfeel is a bit watery, and Breckenridge Oatmeal Stout finishes medium-wet and a bit dull. RJT

3.7
bpar73 (1118) - Bellaire, Michigan, USA - APR 27, 2016
Bottle. Dark brown pour with a tan head. dark roasted malt and chocolate in the taste and aroma. It is not best stout ever but fr from the worst.

3
ozzy70 (1148) - Omaha, Nebraska, USA - APR 1, 2016
12 oz. bottle. Pours black with a foamy tan head. Aroma was roasted malt and coffee. Semi-sweet with a roasted coffee taste.


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