Damico (3150) - Royersford, Pennsylvania, USA - AUG 29, 2013
Pours lighter orange golden without much of a head. Aroma is the best part bringing delicate fruity grape notes and refreshing lightly sweet wheat malts. Body is light and even somewhat crisp. Flavor is a bit fruity from the grapes which gets better with the temp going up. Drake (14110) - Milwaukee, Wisconsin, USA - OCT 3, 2012
Served on draft at Whole Foods Market Glen Allen, VA. Pours a hazy amber color with a large creamy white head. Decent head retention. Aroma of pale wheat malts and faint wine notes. The taste is pale wheat, grapes, wine, Concord grape juice, stone fruits. Medium bodied. Decent. mlunger12 (645) - Orlando, Florida, USA - FEB 15, 2012
Thanks to Will for popping this open on a COLD Colorado night. Pours golden, a little head.. slight citrus aroma. Overall, very light mouthfeel, and I just want to get something else out of it. Not bad by any stretch of the imagination, but not something that is worth a limited bottle count. legion242 (2348) - Richardson, Texas, USA - NOV 6, 2011
First thing that I notice is a really, really wonderful mouthfeel. The flavors are filled out nicely by the aging. cubs (10721) - Fort Collins, Colorado, USA - OCT 25, 2011
Tap @ 471. Cloudy, orangish yellow appearance with a white head. Orange citrusy, wheat malty, mild red wine aroma. Fairly mild red wine, oak, citrusy wheat ale flavor. Ok
Ratman197 (15474) - Arvada, Colorado, USA - OCT 25, 2011
On tap at Breckenridge 471 Kalamath poured a hazy gold with a lasting off white head. Aroma of white wine, straw and citrus. Palate was light bodied and smooth. Flavors of white wine, oak, straw and citrus with a smooth lingering vinous finish. onceblind (10704) - Denver, Colorado, USA - SEP 26, 2011
On tap during Great COntenders. Listed as "Summer Cab Ride". Clear light gold with a thin fizzy head. Interesting aroma of candied ginger, oak, white wine, and a saison like funk. Taste was bright and lightly grapey, with lots of oak and pale malt, mild bitter hops. Pretty fine and dandy without leaning too much on the barrel aging. DJMonarch (9179) - Northwich, Cheshire, ENGLAND - MAR 16, 2011
From the Jug at Breckenridge Brewery Bar-B-Que, 471 Kalamath Street Denver 16/09/2010 BOLTZ7555 (3027) - Phoenix, Arizona, USA - SEP 15, 2010
Floral aroma. Light golden coloured a little hazy in appearance and strong in alcohol. Smooth on the palate with a slightly dry oaked finish.
Sampled at the brewery. Hazy straw colored pour with a 1/2 inch ivory head that faded but left clumps inside the glass. Aroma is quite fruity with lemon, citrus, and grape elements. Light and refreshing, this is definitely sessionsble and shows some wheaty elements along with grape and cab influence in the aftertaste. Not bad. BeerandBlues2 (13872) - Escondido, California, USA - JAN 17, 2010
Sampled at Big Beers, Belgians, and Barleywines Festival. Pours light hazy yellow with a medium, fizzy white head, some retention with fair lacing. Aroma is medium malt (grain, hay) with oak, wine, and dark fruit (raspberry, plum) and vanilla. Flavor is light malt with medium oak and cabernet notes; plums, cherry, and raspberry notes. Light body, low carbonation with a dry finish.