overall
98
90
style
Brewed by Brekeriet
Style: Sour/Wild Ale
Landskrona, Sweden
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 248   WEIGHTED AVG: 3.77/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
Brekeriet White Label
Brekeriet Cassis is a sour ale mainly fermented with Brettanomyces yeast. Black currant is added during the secondary fermentation and this yeast loves berries which is shown in the fantastic taste of the beer. Brekeriet Cassis is refermented in the bottle which gives a thin layer of yeast at the bottom of the bottle.

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4
marcus (10469) - Sacramento, California, USA - FEB 27, 2017
Bottle from Berkeley Bowl West. Pours bright red with an attractive pink head and a black currant aroma. There is a moderately sour red fruit flavor with a tart finish. Delicate and tasty.

4
StanTheMan44 (101) - POLAND - APR 1, 2017
Ależ ja lubię tą serię brekerieta. Wyraźnie kwaśne, aromat brettów, podbudowane czarną porzeczką. Cudo.

4
pintbypint (3713) - Edmonton, Alberta, CANADA - JUL 19, 2017
750ml brown bottle at RBAG ’17. Red brown with a little haze, head fades to a thin ring. Nose - leather brett. Taste - tangy, sour, lemon, yeast, brett and black currants. Prickly carbonation and a dry end. Nice.

4
AcctError489302 (2) - - JUL 29, 2017 does not count
UPDATED: JUL 29, 2017 75cl flaska från Systemet. #350/552. bbf 2015-12-16... vacker röd färg. luktar svarta vinbär. God. syrlig. tydlig smak av svarta vinbär.

4
Hoprider (716) - DENMARK - AUG 2, 2017
Pours a really dark reddish blue with an off white head. The nose is intense with cassis or solbær whichever you want. The flavour is intensely sour with big fruit and citrussy sourness. Mineral fruity aftertaste. Really really good.

4
Estebanik (1220) - Lublin, POLAND - SEP 3, 2017
Próbka wypita na One More Beer Festival. Piana wysoka, gęsta. W aromacie ostra dera, która nawet minimalnie ociera się o gnój. Porzeczka nieco w tle, ale jak najbardziej obecna. W smaku wytrawne, kwas w stronę wysokiego, bretty na finiszu ostro wrzynają się w gardło. Porzeczka cały czas przyjemnie w tle, dodaje owocowego sznytu, ale nie powiedziałbym, że jest głównym motywem piwa. Bardzo dobre piwo, ale intre bara java jednak ustępuje.

3.9
rlgk (18851) - Göteborg, SWEDEN - SEP 27, 2012
UPDATED: APR 13, 2013 Sample at En Öl&Whiskymässa 2013. Somewhat hazy reddish beer with a small pinkish head. Sourish fruity aroma, cherry seeds, lots of berries, caramel, earthy, funky, some citrus, some, black currant. Tart fruity flavor, sourish, notes of strawberries and black currant, earthy, sour, some sweetness. Very nice.

3.9
_angst_ (4802) - Göteborg, SWEDEN - OCT 3, 2012
UPDATED: APR 29, 2013 Sample @ Stockholm Beer & Whisky 2012. Pours hazy ruby red with a small pinkish white head that leaves a small trace on the glass while dissipating. Smell is refreshing and fruity with black currants, hay, lemon juice, red currants, lemon zest, dry soil and hints of barnyard. Taste is sour and fruity with black and red currants, lemon juice, hay, crackers, barntard, lemon zest and brett. Mouthfeel is tart, dry and light bodied. Finish is slightly sour, dry, tart and fruity with lemon juice, black and red currants, hay and hints of brett. Nothing too complex but damn freshly fruity and nice. After trying 5 beers from Brekeriet I find myself looking forward to what’s next even though nothing has blown me away so far. But I just can’t deny how excited I am to see someone take the initiative to start Swedens first modern style farmhouse brewery. Keep up the good work. I will definitely try to find whatever you release.

3.9
tiong (7434) - Espoo, FINLAND - OCT 5, 2012
Bottle @ SBWF’12

Pours dark red with a foamy head. Aroma of berries, fruits, hints of tartness and sourness. Taste is quite sour with hints of tart berries, cassis and fruits. Finish is slightly tart and sour with notes of berries and fruits. Nice quite well balanced sour ale.

3.9
Tinco (621) - Linköping, SWEDEN - APR 2, 2013
Pours a beautiful deep purple with a dark pink head. Aroma: lots of black currants, sour, some barnyard, nutty, funky. Taste: medium sour, alot of black currants, sour berries, slightly funky, very fruity, balanced. Really well made sour.


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